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Pillsbury Sugar Cookies

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Directions

Please do not eat raw cookie dough. Keep dough refrigerated. Classic sugar cookies. 1. Heat oven to 350 degrees F. 2. Cut dough into 1/4-inch slices. Place 2 inches apart on ungreased cookie sheet. 3. Bake 8 to 12 minutes or until edges are light golden brown. Cool 1 minute; remove from cookie sheet. Do not microwave unbaked Poppin' Fresh® dough. Keep Poppin' Fresh® dough refrigerated. Product can be frozen up to 2 months if placed in freezer before the "use by" date printed on the package. Thaw before opening.

 

Description

Pillsbury Sugar Cookies. Value size!

Other Description

For more 3 ingredients to wow recipes visit us at www.pillsbury.com. Box Tops for Education. Questions? Save package and call 1-800-775-4777 (M-F 7:30 - 5:30 CT). www.pillsbury.com. ©2012 General Mills.

Nutrition Facts

Serving Size: 22.0 g

Servings per Container: 38

Energy 90
Total Fat 4 g
Saturated Fat 1 g
Trans Fat 1 g
Cholesterol 5 mg
Sodium 70 mg
Carbohydrates 13 g
Dietary Fiber 0 g
Sugars 8 g
Protein 1 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 2

Ingredients

Sugar, Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Partially Hydrogenated Soybean and/or Cottonseed Oil, Water. Contains 2% or less of: Wheat Protein Isolate, Eggs, Baking Powder (Baking Soda, Sodium Aluminum Phosphate), Salt, Artificial Flavor.

Warnings

Contains wheat and egg ingredients.

Distributor

General Mills Sales, Inc
Minneapolis, MN 55440 USA
1-800-775-4777
www.pillsbury.com

UPC

00018000428434