La Brea Bakery French Loaf
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Directions
Our breads taste best on day of purchase, although they may keep longer. Store bread at room temperature in original packaging. Do not refrigerate. For later use, freeze bread in sealed plastic bag. To enjoy, remove from bag, thaw, bake in 425 degrees F oven for 3-5 minutes. Allow bread to cool.
Description
La Brea Bakery® French Loaf. Baked fresh daily. Award-winning. Natural artisan bread.Other Description
When Labrea Bakery opened its doors in 1989, no one knew that the small Los Angeles Bakery would someday become the most preferred brand of artisan bread in the U.S. Each hand-scored, hearth-baked loaf begins with the original recipes developed by our award-winning founder, Chef Nancy Silverton. Taste our passion, creativity, and commitment to quality in every bite. French loaf. The French loaf has a thin, golden crust encompassing a soft crumb, traditional to the breads of France. This French classic is smooth and buttery, with a subtle sweetness. 0g trans fat per serving. Cholesterol free. 818 742 4242. www.labreabakery.com. Discovering recipes & traditions. Visit us at www.labreabakery.com to submit a recipe, story or tradition using our bread. We'd love to hear from you! www.labreabakery.com.Nutrition Facts
Serving Size: 57.0 g
Servings per Container: 8
| Number Of Servings | 8 |
| Serving Sizes |
2.0 Ounce 57.0 Gram |
| Serving Size Full Txt | 2 Ounce (57g/0.125 loaf) |
| Energy | 130 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 330 mg |
| Carbohydrates | 27 g |
| Dietary Fiber | <1 g |
| Sugars | <1 g |
| Protein | 4 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 10 |
Ingredients
Unbleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sour Culture, Salt, Yeast, White Degerminated Corn Meal.Warnings
Allergen warning: this product was made in a facility that may also process common food allergens including milk, walnuts, pecan nuts, eggs and soybean.UPC
00781421024300