Thomas' Blueberry English Muffins, Made with Real Blueberries, 6 count, 13 oz
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Description
Thomas'® Blueberry English Muffins, Made with Real Blueberries, 6 count, 13 oz. Naturally & artificially flavored. Nooks & Crannies®. Per 1 Muffin Serving: 160 Calories. 0g Sat fat, 0% DV. 230mg Sodium, 10% DV. 4g Total sugars. Net Wt 13 oz (369 g).Other Description
Speciality bakers since 1880. The secret to Nooks & Crannies perfection. Split: Using a fork or your hands, gently split the English Muffin in half. Toast: Choose your desired toaster setting. Top: Spread on your favorite toppings and enjoy! We welcome your questions or comments about this product. Call 1-800-984-0989, Consumer Relations Department. When writing, please include the Proof-of-Purchase (Bar Code) and stamped data code. www.thomasbreads.com. © All rights reserved.Nutrition Facts
| Number Of Servings | 6 |
| Serving Sizes |
1.0 muffin(s) 61.0 Gram |
| Serving Size Full Txt | 1 muffin(s) (61g) |
| Energy | 160 |
| Saturated Fat | 0 g |
| Polyunsaturated Fat | 0.5 g |
| Monounsaturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 230 mg |
| Potassium | 40 mg |
| Carbohydrates | 31 g |
| Dietary Fiber | 1 g |
| Sugars | 4 g |
| Added Sugars | 4 g |
| Calcium | 45 mg |
| Iron | 1.5 mg |
| Vitamin D | 0 mcg |
| Protein | 5 g |
| Daily Percent Of Calcium | 40 |
| Daily Percent Of Iron | 8 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 8 |
Ingredients
Enriched Wheat Flour [Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Sugar, Farina, Calcium Propionate and Sorbic Acid (to Preserve Freshness), Natural & Artificial Flavors, Soybean Oil, Dried Blueberries, Sunflower Oil, Cellulose Gum, Xanthan Gum, Sucralose, Soy Lecithin, Blue 1 Lake, Blue 2 Lake, Red 40 Lake, Soy, Whey.UPC
00048121207069