North Country Smokehouse Black Forest Ham, Uncured
7 oz (198 g)
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Directions
Keep refrigerated at 40 degrees F or below at all times. Best within 4 days of opening.
Product Details
Gluten free. Not preserved. No nitrates or nitrites (1). Humanely raised pork* with no antibiotics - ever or added hormones. No liquid smoke, fillers or dyes. (1) Except for naturally occurring in sea salt and celery powder. Some Things Simply Can't be Compromised: We've been handcrafting honest food with excellent flavor for more than a century. Our farms are held to the highest possible standard. We want you to know where your food comes from and trust the people who produce it. Guided by integrity, transparency and respect, it's our mission to restore these values to your farm & food systems. Fully cooked. Our livestock is raised on family farms with no farrowing or gestation crates and fed a vegetarian diet. U.S. inspected and passed by Department of Agriculture. Certified Humane. Raised & handled. certifiedhumange.org. Animal Welfare Certified. certifedGAP.org (a). (a)Pork is certified to Step 1 standards of Global Animal Partnership’s multi-tiered program by Earth Claims, LLC. ncsmokehouse.com. Smoke Signals: Scan me. Resealable.Nutrition Facts
Ingredients
** Natural Pork, Water, Sea Salt, Turbinado Sugar, Maple Syrup, Dried Vinegar, Cultured Onion Powder (Cultured Onion, Sea Salt), Cultured Celery Powder (Celery Powder, Sea Salt). ** Minimally Processed - No Artificial Ingredients.Manufacturer
North Country Smokehouse
Claremont, NH 03743
UPC
00791545100583