McCormick Slow Cookers Beef Stroganoff Seasoning Mix
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Directions
Prep time: 10 minutes. Makes 10 servings. You will need: 1 pkg. McCormick Seasoning Mix. 2 lbs. beef stew meat, trimmed and cut into 1-inch cubes. 1 pkg. (8 oz.) fresh mushrooms, halved or sliced. 1/2 cup chopped onion. 1 cup water. 1 cup sour cream. Directions: 1. Place beef, mushrooms and onion in slow cooker. 2. Mix seasoning mix and water until blended. Pour over beef and vegetables; toss to coat well. Cover. 3. Cook 8 hours on low or 4 hours on high. Stir in sour cream until well blended. Cover. Cook 10 minutes longer on low. Serve over cooked egg noodles, if desired. Slow cooker tip: for best results, do not remove cover during cooking. Try this twist! Beef Paprikash: use 2 1/2 lbs. boneless beef chuck, cut into 1-inch cubes. Use 1 cup each chopped onion and green bell pepper for the vegetables. Stir in 3 tbsp. tomato paste and 1 tbsp. McCormick Paprika with the seasoning mix and water.
Description
McCormick® Beef Stroganoff Slow Cookers Seasoning Mix. With natural spices. No MSG†. No artificial flavors. Per 1 tsp. mix: 10 calories. 0g sat fat, 0% DV. 440mg sodium, 18% DV. 0g sugars.Other Description
†Except those naturally occurring glutamates. ®Packed in U.S.A. Questions? Call 1-800-632-5847. Visit mccormick.com for ginger beef and pepper stew recipe. For recipes, visit www.mccormick.com.Nutrition Facts
| Number Of Servings | 10 |
| Serving Sizes | |
| Serving Size Full Txt | 1 tsp mix (4g/0.66 stroganoff seasons) |
| Energy | 10 |
| Sodium | 440 mg |
| Carbohydrates | 2 g |
| Protein | 0 g |
Ingredients
Modified Corn Starch, Salt, Hydrolyzed Corn Gluten, Soy Protein and Wheat Gluten, Whey (Milk), Spice (Including Black Pepper, Thyme), Garlic, Nonfat Dry Milk, Buttermilk Powder, Beef Stock, Xanthan Gum, Red Wine Solids, Natural Flavor, Chicken, and Yeast Extract.UPC
00052100651286