Fresh & Soft Wheat Bread
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Description
Fresh & Soft Wheat Bread. Per 2 slices: 120 Calories. 0g Sat fat, 0% DV. 220mg Sodium, 10% DV. 3g Sugars. Net Wt 16 oz (1 lb) 454 g.Other Description
Call: 1 855 755-BAKE (2253).Nutrition Facts
| Number Of Servings | 10 |
| Serving Sizes |
2.0 slice(s) 45.0 Gram |
| Serving Size Full Txt | 2 slice(s) (45g) |
| Energy | 120 |
| Saturated Fat | 0 g |
| Polyunsaturated Fat | 0.5 g |
| Monounsaturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 220 mg |
| Potassium | 18 mg |
| Carbohydrates | 23 g |
| Dietary Fiber | 1 g |
| Soluable Fiber | 0 g |
| Insoluable Fiber | 0 g |
| Sugars | 3 g |
| Added Sugars | 3 g |
| Protein | 4 g |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 6 |
| Daily Percent Of Niacin | 15 |
| Daily Percent Of Riboflavin | 8 |
| Daily Percent Of Thiamin | 15 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 6 |
Ingredients
Enriched Flour [Unbleached Wheat Flour, Malted Barley Flour, Wheat Starch, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Niacin (Vitamin B3), Folic Acid], Water, Whole Grain Wheat Flour, Yeast, High Fructose Corn Syrup, Soybean Oil, Wheat Gluten, Wheat Bran, Salt, Molasses, Monoglycerides, Sodium Stearoyl Lactylate, Calcium Propionate (A Preservative), Caramel Color, Vinegar, Wheat Starch, Calcium Sulfate, Citric Acid, Ascorbic Acid, Soy Lecithin,Warnings
Contains wheat and soy ingredients.UPC
00071314041539