S. Rosen's Brat & Sausage Rolls - 8 CT
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Description
S. Rosen's® Brat & Sausage Rolls. Since 1909. Chicago Deli style rolls. No trans fat. Great for grilling. Chicago's Maxwell street tradition. Net Wt 1 lb 2 oz (510 g).Other Description
Chicago's Deli favorite! A Chicago tradition since 1909. S.Rosen's has a proud reputation for baking the best tasting deli rolls, buns and breads. S.Rosen's Brat & Sausage Rolls bring authentic Maxwell Street taste and tradition to your summertime favorites. Great for grilling! "A truly delicious way to make your sandwich special." Great sandwiches start with great bread. Bread provides complex carbohydrates for energy and is a naturally low fat food. Makes delicious tasting sandwiches: Juicy plump brats. Flavorful sausages. Call: 1-800-676-4622. Visit www.alphabaking.com for more information.Nutrition Facts
| Number Of Servings | 8 |
| Serving Sizes |
1.0 roll(s) 63.0 Gram |
| Serving Size Full Txt | 1 roll(s) (63g) |
| Energy | 160 |
| Saturated Fat | 0 g |
| Polyunsaturated Fat | 1 g |
| Monounsaturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 290 mg |
| Potassium | 63 mg |
| Carbohydrates | 28 g |
| Dietary Fiber | 1 g |
| Sugars | 2 g |
| Added Sugars | 2 g |
| Protein | 6 g |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 11 |
| Daily Percent Of Riboflavin | 10 |
| Daily Percent Of Thiamin | 20 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 4 |
Ingredients
Unbleached, Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Soybean Oil, Contains 2% or less of the Following: Wheat Gluten, Salt, Sodium Stearoyl Lactylate, Monocalcium Phosphate, Calcium Sulfate, Ammonium Sulfate, Monoglycerides, Ascorbic Acid, Microcrystalline Cellulose, Sorbitol, Wheat Starch, L-Cysteine, Enzymes, Potassium Sorbate and Calcium Propionate (Preservatives).Warnings
Contains: Wheat.UPC
00073711355998