Arnold Jewish Rye Bread, Seeded, 16 oz
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Description
Arnold® Jewish Rye Bread, Seeded, 16 oz. No high fructose corn syrup. 80 Calories per serving. Per 1 slice serving: 80 Calories. 0g Sat fat, 0% DV. 200mg Sodium, 9% DV. <1g Total sugars. Net Wt 1 lb (454 g).Other Description
Arnold is a registered trademark of Arnold Sales Company, LLC used with permission. www.arnoldbread.com. © All rights reserved.Nutrition Facts
| Number Of Servings | 15 |
| Serving Sizes |
1.0 slice(s) 30.0 Gram |
| Serving Size Full Txt | 1 slice(s) (30g) |
| Energy | 80 |
| Saturated Fat | 0 g |
| Polyunsaturated Fat | 0.5 g |
| Monounsaturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 200 mg |
| Potassium | 40 mg |
| Carbohydrates | 15 g |
| Dietary Fiber | 1 g |
| Sugars | <1 g |
| Added Sugars | <1 g |
| Folate | 30 mcg |
| Calcium | 25 mg |
| Iron | 0.8 mg |
| Folic Acid | 30 mcg |
| Niacin | 1 mg |
| Riboflavin | 0.1 mg |
| Thiamin | 0.1 mcg |
| Vitamin D | 0 mcg |
| Protein | 2 g |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 4 |
| Daily Percent Of Folic Acid | 8 |
| Daily Percent Of Niacin | 6 |
| Daily Percent Of Riboflavin | 6 |
| Daily Percent Of Thiamin | 8 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 1 |
| Daily Percent Of Folate | 8 |
Ingredients
Unbleached Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Rye Flour, Soybean Oil, Sugar, Yeast, Salt, Caraway Seeds, Molasses, Preservatives (Calcium Propionate, Sorbic Acid), Ground Caraway, Grain Vinegar, Monoglycerides, DATEM, Garlic Powder, Onion Powder, Fumaric Acid, Soy Lecithin, Ground Dill Seed, Acetic Acid, Lactic Acid, Hydrogenated Soybean Oil, Wheat Gluten, Natural Flavor, Calcium Sulfate.Warnings
Made in a bakery that may also use milk.UPC
00073410032053