Velveeta Original Shells & Cheese Family Size
24 oz (1.5 lb) 680 g
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Directions
Directions 1. Boil 3 qt. (12 cups) water in saucepan. Stir in shell pasta; cook 8 to 10 min. Or until tender, stirring occasionally. 2. Drain do not rinse. Return to pan. 3. Add cheese sauce mix well. Makes about 6 servings. Note: Do not overcook pasta. Insert thumb & lift to open.
Product Details
Per 1 Cup Serving: 370 calories; 3 g sat fat (14% DV); 860 mg sodium (38% DV); 0 g added sugars (0% DV). Cooks in 10 minutes. This product is sold by weight, not volume. Some settling of contents may have occurred during handling. Kraftheinz.com. how2recycle.info. SmartLabel: Scan for more food information. Call 1-800-847-1997 for more food information. Visit us at: Kraftheinz.com. 1-800-847-1997. Please have package available.Nutrition Facts
Serving Size: 4 Ounce
Servings per Container: About 6
| Calories | 370 kcal |
| Total Fat | 12 grm (16.00% RDA) |
| Saturated Fat | 3 grm (14.00% RDA) |
| Cholesterol | 15 mg (5.00% RDA) |
| Sodium | 860 mg (38.00% RDA) |
| Potassium | 210 mg (4.00% RDA) |
| Total Carbohydrate | 49 grm (18.00% RDA) |
| Dietary Fiber | 1 grm (5.00% RDA) |
| Protein | 13 grm |
| Calcium | 150 mg (10.00% RDA) |
| Iron | 3 mg (15.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 0 grm (0.00% RDA) |
| Milk | 1 |
| Wheat | 1 |
| MetricServingSize | 112 grm |
| Total Sugars | 4 grm |
Ingredients
Enriched Macaroni Product (Wheat Flour, Niacin, Ferrous Sulfate [Iron], Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Cheese Sauce (Whey, Canola Oil, Cheddar Cheese [Milk, Cheese Culture, Salt, Enzymes], Whey Protein Concentrate, Milk, Milk Protein Concentrate, Sodium Phosphate, Contains Less than 2% of Salt, Lactic Acid, Sodium Alginate, Sorbic Acid as a Preservative, Oleoresin Paprika [Color], Enzymes, Cheese Culture, Annatto Extract [Color], Milkfat, Natural Flavor).Warnings
Contains: wheat, milk.Manufacturer
Kraft Heinz Foods Company
Chicago, IL 60601
UPC
00021000653201