Roland Italian Risotto Sun-Dried Tomato
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Directions
Preparation instructions: Combine contents of package with 2 cups of cold water in an uncovered sauce pan. Bring the risotto to a boil. Reduce heat and simmer, stirring occasionally for about 18 minutes, or until rice is tender and creamy. If desired, butter and parmesan cheese may be added to taste. Set the risotto aside for a minute before serving.
Description
Roland® Italian Risotto Sun-Dried Tomato. Simply add water, simmer & serve. Imported arborio rice mix. Net Wt. 5.8 oz. (165 g).Other Description
Proudly imported from Italy. Roland® Italian Risotto follows an authentic Italian recipe to bring your one of Northern Italy's most prized dishes! Prepared with a rich blend of Italian arborio rice, sun-dried tomato Risotto is easy to prepare and ready to serve in less than 20 minutes! Enjoy the wide array of Roland® Italian Risotto as a "prime piatti" to complement your main course of poultry, meat, or fish! Try our other Italian Risotto flavors: Porcini Mushrooms. Vegetable Primavera. Asparagus & Mushroom. Saffron & Parmesan Cheese! Visit us at www.rolandfoods.com. ©2015 Roland Foods, LLC.Nutrition Facts
| Number Of Servings | about 3.5 |
| Serving Sizes | |
| Serving Size Full Txt | 0.25 cup (dry) (45g) |
| Energy | 160 |
| Total Fat | 1.5 g |
| Saturated Fat | 1 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 460 mg |
| Carbohydrates | 33 g |
| Dietary Fiber | <1 g |
| Sugars | 0 g |
| Protein | 3 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 2 |
Ingredients
Rice, Vegetable Broth (Sea Salt, Yeast Extract, Rice Flour, Palm Oil, Onion, Garlic), Sun-Dried Tomatoes, Cream Powder, Onion, Salt.UPC
00041224720183