Kraft Classics Tangy Italian Spaghetti
8 oz (226 g)
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Directions
Just add tomato paste (1-6 oz can). Cooking Directions: 1. Boil 3 pt. (12 cups) water in large saucepan. Stir in Spaghetti; cook 10 to 12 min. or until tender, stirring occasionally. 2. Meanwhile, mix Tangy Italian Spice Mix, 1 can (6 oz.) tomato paste* and 2 cans water in medium saucepan. Bring to a boil on medium-high heat. Reduce heat to medium-low; simmer 10 min., stirring occasionally. 3. Drain spaghetti; place on serving platter. Top with sauce; sprinkle with Kraft 100% Grated Parmesan Cheese. Makes about 4 servings. Meat Stir-In Idea: Stir 1/2 lb. ground beef, cooked and drained, and 3/4 tsp. garlic powder into the prepared sauce. Cook until heated through, stirring occasionally. * Two 8-oz. cans tomato sauce and 1/4 cup water can be substituted for the tomato paste and 2 cans water. Tear back. Press in.
Product Details
Spaghetti, spice mix & parmesan cheese. Per 1/4 Box Unprepared: 200 calories; 0 g sat fat (0% DV); 580 mg sodium (25% DV); 0 g added sugars (0% DV). See nutrition facts panel for as prepared. This product sold by weight, not volume. Some settling of contents may have occurred during handling. With Kraft spaghetti classics, a homemade dish like your mom made is only minutes away - all you need to do is add tomato paste to the specially-blended, tangy spices. Kraft Spaghetti Classics will help you make a great-tasting dish your whole family will love! kraftheinz.com. how2recycle.info. Visit Us at: kraftheinz.com. 1-800-847-1997 please have package available. Don’t forget to pick up Velveeta shells & cheese.Nutrition Facts
As packaged
Serving Size: 2 Ounce
Servings per Container: 4
| Calories | 200 kcal |
| Total Fat | 1.5 grm (2.00% RDA) |
| Saturated Fat | 0 grm (0.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 580 mg (25.00% RDA) |
| Potassium | 140 mg (2.00% RDA) |
| Total Carbohydrate | 39 grm (14.00% RDA) |
| Dietary Fiber | 2 grm (7.00% RDA) |
| Protein | 7 grm |
| Calcium | 40 mg (2.00% RDA) |
| Iron | 1.8 mg (10.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Celery | 1 |
| Added Sugars | 0 grm (0.00% RDA) |
| ServingSize_Prepared | |
| Milk | 1 |
| Soy | 1 |
| Wheat | 1 |
| MetricServingSize | 56 grm |
| Total Sugars | 2 grm |
| Sulfites | 1 |
As prepared
| Calories | 240 kcal |
| Total Fat | 1.5 grm (2.00% RDA) |
| Saturated Fat | 0.5 grm (3.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 610 mg (26.00% RDA) |
| Potassium | 570 mg (10.00% RDA) |
| Total Carbohydrate | 47 grm (17.00% RDA) |
| Dietary Fiber | 4 grm (13.00% RDA) |
| Protein | 9 grm |
| Calcium | 50 mg (4.00% RDA) |
| Iron | 3 mg (15.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Celery | 1 |
| Added Sugars | 0 grm (0.00% RDA) |
| ServingSize_Prepared | 1 cup |
| Milk | 1 |
| Soy | 1 |
| Wheat | 1 |
| Total Sugars | 7 grm |
| Sulfites | 1 |
Ingredients
Enriched Spaghetti (Wheat Flour, Niacin, Ferrous Sulfate [Iron], Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid); Spice Mix (Onions*, Salt, Modified Food Starch, Monosodium Glutamate, Hydrolyzed Soy Protein, Sugar, Spices, Garlic*, Celery*, Caramel Color, Silicon Dioxide [Anti-Caking Agent], Sulfites); Grated Parmesan Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes). * Dried.Warnings
Contains: wheat, soy, milk.Manufacturer
Kraft Heinz Foods Company
Chicago, IL 60601
UPC
00021000658800