Pillsbury Ready To Bake Chocolate Chunk and Chip Cookies, 24 Ct, 16 oz


 

Directions

Keep Refrigerated. HEAT oven to 350°F (or 325°F for nonstick cookie sheet). PLACE cookie dough rounds about 2 inches apart on ungreased cookie sheet. BAKE 10 to 14 minutes or until light golden brown. COOL 2 minutes; remove from cookie sheet. Tip: If baking frozen dough, add 2 minutes to the bake time.

 

Nutrition Facts

Number Of Servings 12
Serving Sizes 2.0 cookie(s)
38.0 Gram
Serving Size Full Txt 2 cookie(s) (38g)
Energy 170
Total Fat 7 g
Saturated Fat 3.5 g
Trans Fat 0 g
Cholesterol 5 mg
Sodium 135 mg
Carbohydrates 24 g
Dietary Fiber <1 g
Sugars 15 g
Protein 1 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 6

Ingredients

Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Semisweet Chocolate Chunks (Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin, Natural Vanilla Extract), Water, Palm Oil, Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Natural Flavor), Canola and/or Soybean Oil. Contains 2% or Less of: Molasses, Eggs, Baking Powder (Baking Soda, Sodium Aluminum Phosphate), Salt, Natural Flavor.

Warnings

May contain peanut, macadamia and milk ingredients.
Do not microwave unbaked Poppin' Fresh™ dough. Bake before enjoying.

UPC

00018000817818