Roland Vindaloo Curry Sauce
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Directions
Refrigerate after opening.
Description
Roland®. Est 1934. Vindaloo. Curry sauce. Spicy simmer sauce.Other Description
Some call this curry sauce the King of Curries. Originated in the Goa region of India, Vindaloo curry sauce is a favorite to those who want some extra heat. Although it's classically served with chicken or lamb; it also goes great over rice and vegetables. ©2015 Roland Foods, LLC. www.rolandfoods.com.Nutrition Facts
Number Of Servings | 5 |
Serving Sizes |
0.25 Cup 60.0 Gram |
Serving Size Full Txt | 0.25 Cup (60g) |
Energy | 80 |
Total Fat | 6 g |
Saturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 270 mg |
Carbohydrates | 5 g |
Dietary Fiber | 1 g |
Sugars | 2 g |
Protein | 1 g |
Daily Percent Of Vitamin A | 4 |
Daily Percent Of Vitamin C | 8 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 2 |
Ingredients
Water, Onions, Crushed Tomatoes, Canola Oil, Garlic, Ginger, Spices, Mustard Seed, Sugar, Non-Fat Milk Powder (Milk), Salt, Cilantro, Citric Acid, Gram Flour, Tamarind, Lemon Juice Concentrate, Spice Extract.Distributor
Roland Foods, LLCNew York, NY 10010
www.rolandfoods.com
UPC
00041224857513