Grote & Weigel Natural Casing Franks
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Directions
Keep refrigerated. Our frankfurters are fully cooked. Just heat to 160 degrees F and enjoy! Grilling: grill over medium heat, browning evenly on both sides serve on a grilled buttered bun. Stove top: bring water to a boil add frankfurter and reduce to a simmer. Heat 6-8 minutes. Pan fry: use medium heat. Cook 6-8 minutes. Turn frequently to brown evenly. Microwave: wrap frank in paper towel and microwave for 25-30 seconds (ovens vary). Add 10 seconds for each additional frank. For kids: cut hot dog lengthwise, then slice into small pieces before serving.
Description
Grote & Weigel® Natural Casing Franks. One bite will make you smile. Gluten free. U.S. Inspected and Passed by Department of Agriculture. Est. 1396. Net wt 40 oz (2.5 lb) 1134g.Other Description
In natural sheep casing. ©2013.Nutrition Facts
| Number Of Servings | 20 |
| Serving Sizes |
1.0 frank(s) 56.0 Gram |
| Serving Size Full Txt | 1 frank(s) (56g) |
| Energy | 180 |
| Total Fat | 17 g |
| Saturated Fat | 6 g |
| Trans Fat | 0 g |
| Cholesterol | 35 mg |
| Sodium | 410 mg |
| Carbohydrates | 0 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Protein | 7 g |
| Daily Percent Of Vitamin A | 2 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 2 |
Ingredients
Pork and Beef, Water, Sodium Lactate, Spices, Salt, Sodium Erythorbate, Sodium Nitrite.UPC
00079351010815