Ahold Gelatin Dessert Orange



Directions: in medium bowl, add 2 cups boiling water to the contents of this package. Stir until completely dissolved. Add 2 cups cold water. Chill until set. To add fruits or vegetables: chill until slightly thickened, then add 1 1/2 to 3 cups cooked or raw fruits or vegetables. (Do not use fresh or frozen pineapple, kiwi, gingerroot, papaya, figs or guava; gelatin will not set.). Speed set: (for gelatin that is soft-set and ready to serve in 30 minutes) in medium bowl, add 1 1/2 cups boiling water to contents of this package. Stir to dissolve completely. Add 1 cup cold water and ice cubes to make 2 1/2 cups. Add to gelatin; stir until slightly thickened. Remove any unmelted ice. Refrigerate for 30 minutes for soft-set.



Gelatin Orange Dessert. Naturally & artificially flavored. Amount per serving. Calories 80.

Other Description

Quality guaranteed or your money back. 1-877-846-9949. ©2011 Ahold Licensing, Sarl.

Nutrition Facts

Serving Size: 21.0 g

Servings per Container: 8

Energy 80
Total Fat 0 g
Sodium 80 mg
Carbohydrates 19 g
Sugars 19 g
Protein 1 g


Sugar, Gelatin, contains 2% or less of Adipic Acid (for tartness), Sodium Citrate (Controls Acidity), Fumaric Acid (for tartness), Natural and Artificial Flavoring, Salt, Yellow 6, Dimethylpolysiloxane (prevents foam).


Foodhold U.S.A., LLC
Landover, MD 20785