Roland Blood Orange Glaze made with Balsamic Vinegar of Modena


 

Description

Roland® Blood Orange Glaze. Made with balsamic vinegar of Modena. Net 12.9 fl. oz. (380 ml).

Other Description

Roland® Blood Orange Balsamic Glaze is made from a concentrated balsamic sauce and the sweet red pulp of blood oranges packed in a convenient squeeze bottle with a self closing pour spout. Ready to use as a garnish, to sauce entrees, and to create attractive plate designs and decorations. The unique sweet flavor of Roland® Blood Orange Balsamic Glaze is a wonderful complement for roast lamb, salmon, or tuna. Try our other delicious Balsamic Glaze flavors: Original. Ginger. Tamarind. Pomegranate. Fig. Roland® - Speciality foods. Visit us at: www.rolandfood.com. ©2011 American Roland Food Corp.

Nutrition Facts

Number Of Servings about 25
Serving Sizes 1.0 Tablespoon
15.0 Millilitre
Serving Size Full Txt 1 Tablespoon (15ml)
Energy 40
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Sodium 0 mg
Carbohydrates 10 g
Sugars 7 g
Protein 0 g

Ingredients

Balsamic Vinegar Of Modena, Sugar, Dehydrated Glucose Syrup, Modified Corn Starch, Blood Organic Juice, Xanthan Gum Stabilizer, Natural Orange Flavor.

UPC

00041224763388