Jimmy Dean English Muffin Sandwiches Canadian Bacon, Whole Egg & Cheese - 4 CT
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Directions
Always follow heating instructions. Keep frozen until ready to use. May be refrigerated overnight to thaw. Do not refrigerate longer than 3 days. Microwave Heating Instructions: Instructions were developed using an 1100-watt microwave oven. Ovens vary; heat times may need to be adjusted. Microwave times are approximate. If additional time is needed, microwave 5 seconds at a time until hot. From Frozen: 1. Prepare: Remove from wrapper. Wrap in paper towel. 2. Defrost: Defrost (30% Power) 90 seconds. Turn sandwich over. 3. Heat: Microwave on high 60-65 seconds or until hot. Let stand for 2 minutes. Enjoy! From Refrigerated: 1. Prepare: Remove from wrapper. Wrap in paper towel. 2. Heat: Microwave on high 60-65 seconds or until hot. Let stand for 2 minutes. Enjoy! For oven heating instructions, visit www.jimmydean.com.
Description
Jimmy Dean® English Muffin Sandwiches Canadian Bacon, Whole Egg & Cheese. Quality Guarantee Since 1969. Fully Cooked. Per Sandwich: 260 Calories. 4.5 g Sat Fat, 23% DV. 620 mg Sodium, 26% DV. 2 g Sugars. 15 g Protein, 28% DV. Net Wt 17.6 Oz (1.1 Lb) 498 g.Other Description
At Jimmy Dean, we are committed to providing you with the best-tasting products, made with the highest quality ingredients. Jimmy Dean... quality you can trust. Real Breakfast, Real Fast. Made with Real Eggs, Cheese, and premium Canadian Bacon to help you shine all morning. Please recycle. Sustainable Forestry Initiative. Certified Sourcing. www.sfiprogram.org. Your satisfaction is important to us: If you have any questions, call our consumer hotline at 1-800-925-DEAN, or write us: Jimmy Dean Foods, P.O. Box 3901 Peoria, IL 61612. Visit us at www.jimmydean.com. Find great recipes, information about our products and food tips too! ©2015 Tyson Foods, Inc.Nutrition Facts
Number Of Servings | 4 |
Serving Sizes |
1.0 sandwich(es) 125.0 Gram |
Serving Size Full Txt | 1 sandwich(es) (125g) |
Energy | 260 |
Total Fat | 9 g |
Saturated Fat | 4.5 g |
Trans Fat | 0 g |
Cholesterol | 195 mg |
Sodium | 620 mg |
Carbohydrates | 29 g |
Dietary Fiber | <1 g |
Sugars | 2 g |
Protein | 15 g |
Daily Percent Of Vitamin A | 10 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 15 |
Daily Percent Of Iron | 15 |
Ingredients
English Muffin: Enriched Bleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Contains 2% Of Less Of: Sugar, Wheat Gluten, Calcium Propionate (Preservative), Datem, Citric Acid, Fumaric Acid, Salt, Ascorbic Acid, Azodicarbonamide, Artificial And Natural Flavors, Degermed Yellow Corn Flour, Degermed Yellow Cornmeal, Distilled Monoglycerides, Potassium Sorbate (Preservative), Soybean Oil, High Fructose Corn Syrup, Vinegar. Egg Patty: Whole Eggs (Egg Whites, Egg Yolks), Salt, Citric Acid, Soy Lecithin. Canadian Bacon Water Added, Smoke Flavoring Added: Cured With Water, Contains 2% Or Less: Modified Corn Starch, Salt, Sugar, Sodium Lactate, Potassium Lactate, Sodium Phosphate, Sodium Diacetate, Smoke Flavoring, Dextrose, Sodium Erythorbate, Sodium Nitrite, Flavorings. Pasteurized Process American Cheese: Milk, Water, Cheese Culture, Cream, Salt, Sodium Citrate, Potassium Citrate, Sodium Pyrophosphate, Sorbic Acid (Preservative), Sodium Phosphate, Citric Acid, Annatto (Color Added), Soy Lecithin, Enzymes.Warnings
Caution: Product will be hot.Contains Wheat, Milk, Eggs, Soy.
Distributor
Chicago, IL 60607 USAUPC
00077900524509