Market Roast Beef, Cooked, Seasoned
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Directions
Keep refrigerated.
Nutrition Facts
| Number Of Servings | Varied |
| Serving Sizes |
2.0 Ounce 56.0 Gram |
| Serving Size Full Txt | 2 Ounce (56g) |
| Energy | 70 |
| Total Fat | 2 g |
| Saturated Fat | 0.5 g |
| Trans Fat | 0 g |
| Cholesterol | 35 mg |
| Sodium | 330 mg |
| Carbohydrates | 0 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Protein | 12 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 8 |
Ingredients
Beef, Water, 2% or Less of: Salt, Dextrose, Sodium Phosphate, Black Pepper, Garlic, Coated with: Salt, Caramel Color and Natural Flavoring.Distributor
Schenectady, NY 12306UPC
00255888000004