Empire Kosher Ready to Roast Barbeque Seasoned Whole Chicken
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Directions
Keep refrigerated or frozen. Cooking instructions*: Cooking instructions based on 1200 watt microwave oven. Microwave and conventional ovens vary. Adjust cooking time accordingly. When cooking in either microwave or conventional oven do not remove chicken from the cook-in bag. *Cooking instructions are for completely defrosted chicken only. Cooking ready to roast chicken frozen is not recommended. 1. Remove ready to roast chicken from its outer bag. Do not remove the specially designed cook-in bag containing the chicken. 2. Place ready to roast chicken in its cook-in bag on a microwave safe plate and cut two 1/2 inch slits in the top center of the bag. 3. Microwave on high for 20-25 minutes. Always cook poultry to an internal temperature of 170 degrees F with a meat thermometer inserted in the breast without touching the bone. 4. Remove ready to roast chicken from microwave and let stand for 5 minutes. After 5 minutes, cut bag open lengthwise in the center (as illustrated above), being careful of steam and hot juices. Move chicken to carving board or serving platter. For conventional ovens: Preheat oven to 350 degrees F. Cut slits in cook-in bag (as illustrated above). Place completely defrosted ready to roast chicken in its cook-in bag in an oven safe roaster and bake for 16-20 minutes per pound. Do not remove chicken from the cook-in bag!
Description
Empire Kosher® Ready to Roast Barbecue Seasoned Whole Chicken. Microwave ready. Perfectly 'roasted' in 20 minutes. Quick & easy. No prep time. Great taste. Made from chicken that is raised without antibiotics. Vegetarian fed. No animal by products. Conventional oven cooking directions on back of bag. Inspected for wholesomeness by U.S. Department of Agriculture. P-1015. 20 Minute microwaveable chicken. Soaked, salted, and rinsed. Hatched, raised, and harvested in the USA. Net wt 48 oz (3 lb) 1.36 kg.Other Description
Questions? Visit our web site at www.empirekosher.com or call 1-717-436-7055. Kosher for passover.Nutrition Facts
| Number Of Servings | varied |
| Serving Sizes |
4.0 Ounce 112.0 Gram |
| Serving Size Full Txt | 4 Ounce (112g) |
| Energy | 230 |
| Total Fat | 10 g |
| Saturated Fat | 3 g |
| Trans Fat | 0 g |
| Cholesterol | 70 mg |
| Sodium | 380 mg |
| Carbohydrates | 2 g |
| Dietary Fiber | 0 g |
| Sugars | 2 g |
| Protein | 23 g |
| Daily Percent Of Vitamin A | 6 |
| Daily Percent Of Vitamin C | 2 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 6 |
Ingredients
Chicken, Seasoning (Sugar, Paprika, Salt, Onion & Garlic Powders, Spices, Natural Flavorings).Warnings
Safe handling instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.Keep refrigerated or frozen.
Thaw in refrigerator.
Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.
Cook thoroughly.
Keep hot foods hot. Refrigerate leftovers immediately or discard.
UPC
00071627002579