Performance Kitchen™ Ginger Miso
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Directions
Microwave (Based on 1200W): 1. Microwave for 4 - 4 1/2 minutes or until cooked throughout. 2. Let stand for 1 minute. 3. Remove film, stir gently. Microwaves vary, adjust cooking time if necessary. Oven (Do not use Toaster Oven): 1. Preheat oven to 375°F. 2. Remove film. Place bowl on baking tray in center of oven. 3. Cook for 25 minutes. Remove from oven and stir. 4. Cook for an additional 15 minutes. Ovens vary, adjust cooking time if necessary. Do not use broil setting. For food safety, cook to an internal temperature of 165°F before eating. Keep frozen. Cook thoroughly.
Description
Performance Kitchen™ Ginger Miso. With ramen noodles, carrots, green beans, red bell peppers, mushrooms and edamame beans, cooked in avocado oil. Vegan. 13 g Protein. 1 cup Vegetables. 7 g Fiber. Net Wt 9 oz (255 g).Other Description
A lightly spiced Japanese-inspired dish with edamame beans, green beans, mushrooms, red bell peppers, ginger, and carrots served over ramen noodles. No artificial colors, flavors, or sweeteners. Whole Grain: 32 grams per serving. Non GMO Project Verified. Made with BPA free packaging and responsibly sourced paper. This carton is 100% recycled. Comments or questions? luvofoods.com/contact-us/.Nutrition Facts
| Number Of Servings | 1 |
| Serving Sizes |
1.0 bowl(s) 255.0 Gram |
| Serving Size Full Txt | 1 bowl(s) (255g) |
| Energy | 310 |
| Saturated Fat | 1 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 490 mg |
| Potassium | 337 mg |
| Carbohydrates | 42 g |
| Dietary Fiber | 7 g |
| Sugars | 8 g |
| Added Sugars | 1 g |
| Calcium | 98 mg |
| Iron | 4 mg |
| Vitamin D | 0 mcg |
| Protein | 13 g |
| Daily Percent Of Calcium | 8 |
| Daily Percent Of Iron | 20 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 2 |
Ingredients
Cooked Buckwheat Ramen Noodles (Whole Wheat Flour, Buckwheat Flour, Water, Wheat Gluten), Water, Carrots, Green Beans, Red Bell Peppers, Mushrooms, Edamame Beans, Sunflower Butter (Sunflower Seeds, Sunflower Seed Oil), Miso Paste (Water, Soybeans, Rice, Salt), Rice Vinegar (Rice Vinegar, Water), Contains Less than 2% of Almonds, Avocado Oil, Black Sesame Seeds, Crushed Chilies, Garlic Puree (Garlic, Water), Ginger Puree, Organic Coconut Sugar, Sesame Oil, Tamari Soy Sauce (Water, Soybeans, Salt, Alcohol), Xanthan Gum.UPC
00840423102222