Roland Straw Mushrooms Whole Peeled
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Directions
Straw mushroom beef stir-fry with black pepper sauce. In a hot wok, heat oil and stir-fry beef strips with garlic, ginger, bell peppers, and onions. When the beef is half cooked, stir in drained Roland® straw mushrooms and season with Roland® black bean sauce, Roland® soy sauce, and sugar. Cook until beef is done and serve.
Description
Roland® Whole Peeled Straw Mushrooms. Dr wt 8 oz (227g).Other Description
Roland® straw mushrooms are long and slender mushrooms with a mild, earthy flavor and smooth texture. These straw mushrooms maintain their shape when cooked, making them a beautiful addition for any culinary endeavor. Roland® straw mushrooms are ideal for stir-fries, soups, and salads. Roland® Specialty Foods. ©2014 American Roland Food Corp. Visit us at www.rolandfood.com.Nutrition Facts
Number Of Servings | 1.5 |
Serving Sizes |
0.5 Cup 122.0 Gram |
Serving Size Full Txt | 0.5 Cup (122g) |
Energy | 20 |
Total Fat | 0 g |
Saturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 380 mg |
Carbohydrates | 3 g |
Dietary Fiber | 2 g |
Sugars | 0 g |
Protein | 2 g |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 2 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 4 |
Ingredients
Straw Mushrooms, Water, Salt.Distributor
American Roland Food CorpNew York, NY 10010
www.rolandfood.com
UPC
00041224845060