Roland Straw Mushrooms Whole Peeled


 

Directions

Straw mushroom beef stir-fry with black pepper sauce. In a hot wok, heat oil and stir-fry beef strips with garlic, ginger, bell peppers, and onions. When the beef is half cooked, stir in drained Roland® straw mushrooms and season with Roland® black bean sauce, Roland® soy sauce, and sugar. Cook until beef is done and serve.

 

Description

Roland® Whole Peeled Straw Mushrooms. Dr wt 8 oz (227g).

Other Description

Roland® straw mushrooms are long and slender mushrooms with a mild, earthy flavor and smooth texture. These straw mushrooms maintain their shape when cooked, making them a beautiful addition for any culinary endeavor. Roland® straw mushrooms are ideal for stir-fries, soups, and salads. Roland® Specialty Foods. ©2014 American Roland Food Corp. Visit us at www.rolandfood.com.

Nutrition Facts

Number Of Servings 1.5
Serving Sizes 0.5 Cup
122.0 Gram
Serving Size Full Txt 0.5 Cup (122g)
Energy 20
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 380 mg
Carbohydrates 3 g
Dietary Fiber 2 g
Sugars 0 g
Protein 2 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 2
Daily Percent Of Calcium 2
Daily Percent Of Iron 4

Ingredients

Straw Mushrooms, Water, Salt.

Distributor

American Roland Food Corp
New York, NY 10010
www.rolandfood.com

UPC

00041224845060