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Bob Evans Pork Sausage Links Original - 14 CT

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Directions

Refreeze or keep refrigerated. Cooking suggestion: Place links in skillet with 1/4" water. Cook slowly over medium heat until water evaporates (about 6 minutes). Turning links frequently, continue to cook an additional 6-8 minutes until brown. Always cook this product to 160°F prior to serving.

 

Description

Bob Evans® Pork Sausage Links Original. Farm-fresh goodness™. Made with premium cuts of pork. U.S. Inspected and passed by Department of Agriculture. Previously handled. Frozen for your protection. Net Wt 12 oz (340 g).

Other Description

Questions/Comments: Call: 1-800-939-2338. Visit: www.bobevans.com. © 2016 Bob Evans Farm, LLC.

Nutrition Facts

Number Of Servings About 4.5
Serving Sizes
Serving Size Full Txt 3 links pan fried (51g)
Energy 140
Total Fat 11 g
Saturated Fat 4.5 g
Trans Fat 0 g
Cholesterol 25 mg
Sodium 320 mg
Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 9 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 4

Ingredients

Pork, Water, Seasoning (Salt, Contains 2% or less of each of the following: Dextrose, Spices, Flavoring, Monosodium Glutamate, Maltodextrin, Natural Flavor), Potassium Lactate, Formed in Collagen Casing.

Warnings

Safe handling instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.
Keep refrigerated or frozen. Thaw in refrigerator or microwave.
Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.
Cook thoroughly.
Keep hot foods hot.Refrigerate leftovers immediately or discard.

Distributor

New Albany, Ohio 43054-1183
1-800-939-2338
www.bobevans.com

UPC

00075900002201