Tastykake Juniors Koffee Kake
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Description
Tastykake® Juniors® Koffee Kake. Baked deliciously since 1914. Yellow layer cakes with crumb topping. Family 6 pack. Individually wrapped. Net wt 15 oz (425g) 6-2.5 oz (71g) pkgs.Other Description
Nobody bakes a cake as tasty as a Tastykake!® Reg. Penna. Dept. Agr. From the Flowers Family of Bakers. Our Tasty commitment. The Tastykake brand was founded on quality and freshness. Our bakers have been delivering on those principles since 1914. Superior bakery products are the basis of our century long legacy and promise for the future. IBEW 98. www.ibew98.org. Questions or comments: 1-866-245-8921. www.tastykake.com.Nutrition Facts
Number Of Servings | 6 |
Serving Sizes |
1.0 cake(s) 71.0 Gram |
Serving Size Full Txt | 1 cake(s) (71g/2.5 Ounce) |
Energy | 280 |
Total Fat | 10 g |
Saturated Fat | 2.5 g |
Polyunsaturated Fat | 4.5 g |
Monounsaturated Fat | 2.5 g |
Trans Fat | 0 g |
Cholesterol | 50 mg |
Sodium | 200 mg |
Carbohydrates | 44 g |
Dietary Fiber | 1 g |
Sugars | 25 g |
Protein | 3 g |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 10 |
Ingredients
Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Vegetable Shortening (Soybean Oil, Palm Oil, And Hydrogenated Cottonseed Oil), Water, Nonfat Milk, Eggs, Egg Yolks, High Fructose Corn Syrup, contains 2% or less of each of the following: Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Salt, Soy Lecithin, Modified Corn Starch, Mono- and Diglycerdies, Natural and Artificial Flavors (Contains Milk Ingredients), Butter (Made from Milk), Cinnamon, Xanthan Gum, Polysorbate 60, Sorbitan Monostearate, Spices, Monoglycerides, Calcium Sulfate, Propylene Glycol, Preserved With Sodium Propionate, Sorbic Acid and Benzoic Acid.Warnings
Manufactured on shared equipment that also processes products containing tree nuts and peanuts.
UPC
00025600002315