Yehuda Gluten Free Cake Meal


 

Description

Yehuda® Gluten Free Cake Meal. Certified GF Gluten-Free®. May be used for Passover and year round. Serving suggestion. Imported from Israel. Net Wt 15 oz / 425 g.

Other Description

Product of Israel.

Nutrition Facts

Number Of Servings about 14
Serving Sizes 0.25 Cup
30.0 Gram
Serving Size Full Txt 0.25 Cup (30g)
Energy 135
Total Fat 4 g
Saturated Fat 1.5 g
Trans Fat 0 g
Cholesterol 10 mg
Sodium 130 mg
Carbohydrates 24 g
Dietary Fiber 0.5 g
Sugars 0 g
Protein <1 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 0

Ingredients

Tapioca Starch, Water, Potato Starch, Potato Flakes, Palm Oil, Maltodextrin, Honey, Egg Yolks, Natural Vinegar, Salt.

UPC

00073490131998