Yehuda Gluten Free Cake Meal
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Description
Yehuda® Gluten Free Cake Meal. Certified GF Gluten-Free®. May be used for Passover and year round. Serving suggestion. Imported from Israel. Net Wt 15 oz / 425 g.Other Description
Product of Israel.Nutrition Facts
Number Of Servings | about 14 |
Serving Sizes |
0.25 Cup 30.0 Gram |
Serving Size Full Txt | 0.25 Cup (30g) |
Energy | 135 |
Total Fat | 4 g |
Saturated Fat | 1.5 g |
Trans Fat | 0 g |
Cholesterol | 10 mg |
Sodium | 130 mg |
Carbohydrates | 24 g |
Dietary Fiber | 0.5 g |
Sugars | 0 g |
Protein | <1 g |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 0 |
Ingredients
Tapioca Starch, Water, Potato Starch, Potato Flakes, Palm Oil, Maltodextrin, Honey, Egg Yolks, Natural Vinegar, Salt.UPC
00073490131998