Spam Classic
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Directions
Fully cooked, ready to eat-cold or hot. Slice Spam® classic and heat as suggested: To fry: fry slices in skillet until golden brown on both sides. To bake: place slices on baking pan. Bake at 425 degrees F for 10 minutes. To microwave: place slices on microwavable-safe plate. Heat on high for 1 1/2-2 minutes or until hot.
Description
Spam® Classic. Glorious Spam® brand! U.S. inspected and passed by Department of Agriculture.Other Description
Just add Spam® classic. Wake up your eggs! Stir diced Spam® Classic into scrambled eggs. Break The Monotony®. For more fun ideas visit spam.com. Gluten free. Recyclable aluminum. Spam and the Sir Can-A-Lot character are trademarks of Hormel Foods, LLC. Product questions, please call 1-800-523-4635. Visit us at www.spam.com. ©Hormel Foods, LLC.Nutrition Facts
| Number Of Servings | 6 |
| Serving Sizes |
2.0 Ounce 56.0 Gram |
| Serving Size Full Txt | 2 Ounce (56g) |
| Energy | 180 |
| Total Fat | 16 g |
| Saturated Fat | 6 g |
| Trans Fat | 0 g |
| Cholesterol | 40 mg |
| Sodium | 790 mg |
| Carbohydrates | 1 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Protein | 7 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 2 |
Ingredients
Pork with Ham, Salt, Water, Modified Potato Starch, Sugar, Sodium Nitrite.UPC
00037600138727