Progresso Vegetable Classics Tomato & Roasted Red Pepper Soup, 18.5 oz


 

Directions

READY TO SERVE (DO NOT ADD WATER) STOVE-TOP: Heat in saucepan over medium heat. MICROWAVE: Heat in covered microwavable bowl on High 2-4 min. Careful—leave in microwave 1 min; stir. Refrigerate leftovers.

 

Nutrition Facts

Number Of Servings 2
Serving Sizes 1.0 Cup
246.0 Gram
Serving Size Full Txt 1 Cup (246g)
Energy 110
Total Fat 3 g
Saturated Fat 0.5 g
Polyunsaturated Fat 2 g
Monounsaturated Fat 0.5 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 690 mg
Carbohydrates 19 g
Dietary Fiber 3 g
Sugars 9 g
Protein 2 g
Daily Percent Of Vitamin A 15
Daily Percent Of Vitamin C 8
Daily Percent Of Calcium 2
Daily Percent Of Iron 2

Ingredients

Tomato Puree (Water, Tomato Paste), Water, Roasted Red Bell Peppers. Contains Less than 2% of: Corn Starch, Sugar, Soybean Oil, Modified Food Starch, Salt, Natural Flavor, Garlic Powder, Citric Acid.

Warnings

Caution: Edges are sharp when opened.
Do not use if tab is lifted.

UPC

00041196101898