Pasta Toscana Capellini, Organic, Tuscan Wheat, 2
16 oz (1 lb) (454 g)
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Directions
Cooking Directions: Pour pasta into boiling salted water. Stir and boil for 3-5 minutes. Drain well. Add your favorites sauce. Mix and serve. Cooking time: 3-5 minutes. Store in a cool dry place.
Product Details
Macaroni product. Italian organic durum wheat semolina. USDA Organic. CCPB: www.ccpb.it. info(at)ccpb.it. The wheat used to produce this package of pasta comes from. Food safe. Pasta Toscana is produced entirely in Tuscany with the best organic durum wheat semolina grown in our lands according to an ancient farming memory without using pesticides or chemical fertilizers. Tradition advanced technology and bronze cut drawing confer it taste, flavour and elasticity. A conscious choice that allows us to enjoy a product with high nutritional value in full respect of the environment. www.pastatoscana.it. Follow us on: Facebook. Twitter. Instagram. Traceability project. www.pastatoscana.it/theorigin. Tel. +39 0575 65601. FSC: Mix - Paper. Supporting responsible forestry. www.fsc.org. Dispose of properly. Made in Tuscany Italy. Product of Italy.Nutrition Facts
Serving Size: 2 Ounce
Servings per Container: about 8
Calories | 200.00 kcal |
Total Fat | 1.00 grm (1.00% RDA) |
Saturated Fat | 0.00 grm (0.00% RDA) |
Cholesterol | 0.00 mg (0.00% RDA) |
Sodium | 0.00 mg (0.00% RDA) |
Potassium | 130.00 mg (2.00% RDA) |
Total Carbohydrate | 40.00 grm (15.00% RDA) |
Dietary Fiber | 1.00 grm (4.00% RDA) |
Protein | 8.00 grm |
Calcium | 20.00 mg (2.00% RDA) |
Iron | 0.90 mg (6.00% RDA) |
Kosher | |
Organic | |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Added Sugars | 0.00 grm (0.00% RDA) |
Egg | 2.00 |
Soy | 2.00 |
Wheat | 1.00 |
MetricServingSize | 56.00 grm |
Total Sugars | 3.00 grm |
Ingredients
Organic Durum Wheat Semolina, Water.Warnings
Contains: wheat. May contain traces of egg and soybeans.Manufacturer
Pastificio Fabianelli S.P.A.
Via S. Antonino 107 Castiglion Fiorentino, Arezzo 52043 Italy
UPC
00810013200416