La Flor Adobo
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Directions
La Flor Adobo: Just sprinkle on steaks, chops, fish, roast, poultry, seafoods, eggs, beans, salads, sofritos, etc. To marinate: For every pound of meat, poultry, or seafood use 1 tablespoon of La Flor Adobo. Add oil and vinegar to your taste, for seafood add 1 tablespoon of fresh lemon juice.
Description
La Flor® Adobo White Pepper. All-purpose seasoning. No MSG. Sealed for freshness. Net Wt 13 Oz 368.6g.Other Description
Phone: 631-851-9601. www.laflor.com.Nutrition Facts
| Number Of Servings | 369 |
| Serving Sizes |
0.25 Teaspoon 1.0 Gram |
| Serving Size Full Txt | 0.25 Teaspoon (1g) |
| Energy | 0 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 340 mg |
| Carbohydrates | 0 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Protein | 0 g |
Ingredients
Salt, Garlic, Onion, Black Pepper, Oregano, Paprika, Disodium Guanylate, Disodium Inosinate, Coriander and Cardamon.UPC
00077636010505