Bell's New England Cranberry Stuffing with Ocean Spray Cranberries

Cooking Instructions: In-the-bird Cooking: (Stuffs approximately 16 pounds of poultry.) 1. In a small skillet, melt 2/3 cup butter or margarine. 2. In a mixing bowl, combine Stuffing Mix, melted butter/margarine, and 3 cups hot water. Toss gently with a fork to blend evenly. 3. Cover bowl and let stand 5 minutes before using. 4. Pack lightly into poultry cavity and roast according to poultry wrapper. (Do not stuff bird until ready to roast). Ready in just 5 minutes: Approximate # of Servings ... 7 ...14. Water ...1-3/4 cups ... 4 cups. Butter or margarine ... 1/3 cup ... 2/3 cup. Celery, onions, etc. (optional) ... 1/3 cup ... 2/3 cup. Stuffing Mix ... Half package ... Full package. Saucepan: 1. In a medium saucepan, bring water and butter/margarine to a boil. 2. Stir in Stuffing Mix, cover, and remove from heat. 3. Let stand 5 minutes. Fluff with fork before serving. Microwave: (Microwave ovens vary. Cooking time is approximate). 1. Combine Stuffing Mix, water and butter/margarine in microwave-safe bowl. 2. Cover bowl and microwave on high for 5-6 minutes. 3. Fluff with fork before serving. Casserole-style stuffing: For a delicious, crisper stuffing that's cooked outside the bird, prepare desired number of servings as described above. Then spoon into a lightly-greased casserole, cover, and bake at 350°F for 30-35 minutes. To customize your stuffing, add chopped celery, onions, mushrooms, pine nuts, or any other ingredient you think would be a great addition to Bell's New England Cranberry Stuffing. Feel free to share you exciting flavor creation with us at Bell's Seasoning's website.

Description

Bell's® New England Cranberry Stuffing with Ocean Spray® Cranberries. Since 1867. Ready in just 5 minutes. Bell's® Seasoning Salt Free All Natural with Genuine. Stuffs a 16-pound turkey. Net Wt 14 oz (397 g).

Other Description

The choice of generations. In 1867, a Boston inventor and amateur cook named William G. Bell created a unique combination of herbs and spices. It was a subtle, flavorful, and truly memorable mixture he simply called Bell's Seasoning. Bell's Seasoning soon became a treasured staple of kitchens throughout New England. Today, all of Bell's fine products are made with the original spice blend created over 135 years ago! And while our recipes are now ready-mixed for easy, everyday enjoyment, our commitment to purity, quality, and superior taste remains unchanged. For more great recipes, please visit our website. Be sure to try all our great products: Bell's Seasoning, Traditional Stuffing, Chicken Flavored Stuffing, and Meatloaf Mix. Call: 1-800-225-5126. Visit: www.bellsseasonings.com.

Nutrition Facts

Number Of Servings	14
Serving Sizes	0.33 Cup 28.0 Gram
Serving Size Full Txt	0.33 Cup (28g)
Energy	100
Total Fat	1 g
Saturated Fat	0 g
Trans Fat	0 g
Cholesterol	0 mg
Sodium	440 mg
Carbohydrates	21 g
Dietary Fiber	1 g
Sugars	4 g
Protein	3 g
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	2
Daily Percent Of Calcium	2
Daily Percent Of Iron	8

Ingredients

Bread Crumbs [Enriched Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Distilled Vinegar, Contains Two (2) Percent or less of: Sugar, Leavening, (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Vegetable Oil (Canola, &/or Soybean &/or Sunflower Oils), Salt, Yeast, Spice Extractive, Yeast Nutrients, (Ammonium Chloride Calcium Sulfate), Dough Conditioners, (L - Cysteine Monochloride, Azodicarbonamide)], Dried Cranberries (Cranberries, Sugar, Glycerine, Sunflower Oil), Dehydrated Vegetables (Onion, Celery, Dried Parsley, Garlic), Sugar, Salt, Spices, Chicken Flavoring (Salt, Autolyzed Yeast Extract, Dried Chicken Broth, Chicken Fat, Dextrose, Corn Starch, Maltodextrin, Natural Flavor), Natural Flavoring, Palm Oil, Disodium Inosinate and Disodium Guanylate (Flavor Enhancers).

Warnings

Contains wheat ingredients.

UPC

00013900500556