Idahoan Signature Russets Mashed Potatoes

Classic preparation (Recommended): 1. Heat 1 2/3 cups water and 2 tablespoons of butter* to a boil on a stovetop. 2. Remove from heat, stir in 1/3 cup cold milk, then stir in potatoes. Let stand one minute. 3. Mix with fork or wire whip and serve. *Margarine may be substituted for butter. Quick preparation (Water only): 1. Heat 2 cups of water to a boil on a stovetop. 2. Remove from heat and stir in potatoes. Let stand one minute. 3. Mix with fork or wire whip and serve.

Description

Idahoan® Signature™ Russets Mashed Potatoes. New! Homemade taste every time®. Made with 100% real Idaho® potatoes. Just a hint of butter* & cream! Grown in Idaho®. Add milk & butter. Gluten free. 4 Servings. Net Wt 3.25 oz (92 g).

Other Description

Discover russet potatoes from Idahoan. What makes Idahoan Signature™ Russets so good? We start with the highest quality russet potatoes grown in the rich soil of Idaho®. Combine with real milk and butter, and you get mashed potatoes with homemade Sunday dinner taste - every time. *Butter flavors. Satisfaction Guaranteed. All rights reserved. Questions or Comments? Call 800.746.7999. www.idahoan.com. ©2016 Idahoan Foods, LLC.

Nutrition Facts

Title	As Packaged
Number Of Servings	4
Serving Sizes
Serving Size Full Txt	0.25 cup (dry mix) (23g)
Energy	80
Total Fat	1 g
Saturated Fat	0 g
Trans Fat	0 g
Cholesterol	0 mg
Sodium	390 mg
Carbohydrates	17 g
Dietary Fiber	1 g
Sugars	1 g
Protein	2 g
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	6
Daily Percent Of Calcium	2
Daily Percent Of Iron	2

Ingredients

Idaho® Potatoes, Salt, Vegetable Oil (Sunflower And Canola), Nonfat Dry Milk, Cream, Sugar, Mono And Diglycerides, Calcium Stearoyl Lactylate, Natural Flavors. Freshness Preserved By Sodium Acid Pyrophosphate, Sodium Bisulfite, Mixed Tocopherols, And Citric Acid.

Warnings

Contains: Milk.

UPC

00029700021108