Francesco Rinaldi Pasta Sauce Marinara
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Directions
Simmer & serve. Refrigerate after opening. Best if used within 5 days of opening.
Description
Francesco Rinaldi® Pasta Sauce Marinara. Made by Italians™. Made with extra virgin olive oil. Lightweight. Net Wt 24 oz (1 lb 8 oz) 680 g.Other Description
Our original secret spice blend, formulated in our family's hometown of Tusa, Sicily, has remained unchanged. Thoughtfully selected imported ingredients, carefully blended and dried in the sunshine, add that something extra special to our recipe, which we proudly say is "Made by Italians" - our family's American dream come true. Each 1/2 cup serving of sauce has: 2 Servings of veggies*. Heart healthy**. Gluten free. Lactose free. Low fat. 0g Saturated fat. *Each 1/2 cup serving of sauce provides 1 cup equivalent of vegetables. The 2010 dietary guidelines for Americans recommend 2 1/2 cups of a variety of vegetables per day for a 2,000 calorie diet. **While many factors affect heart disease, diets low in saturated fat and cholesterol may reduce the risk of this disease. Francesco Rinaldi® introduces living jar™. 100% Recyclable. For delicious recipes and our family story, Visit www.francescorinaldi.com. ©2016 Lidestri Foods, Inc.Nutrition Facts
| Number Of Servings | about 5 |
| Serving Sizes |
0.5 Cup 124.0 Gram |
| Serving Size Full Txt | 0.5 Cup (124g) |
| Energy | 60 |
| Total Fat | 1 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 430 mg |
| Potassium | 460 mg |
| Carbohydrates | 12 g |
| Dietary Fiber | 2 g |
| Sugars | 7 g |
| Protein | 2 g |
| Daily Percent Of Vitamin A | 15 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 8 |
Ingredients
Tomato Puree (Water, Tomato Paste, Citric Acid), Diced Tomatoes In Tomato Juice, Sugar, Salt, Extra Virgin Olive Oil, Dried Onions, Spices, Dried Garlic.Warnings
Reject if button is up.UPC
00077644304320