Smithfield Bacon Naturally Hickory Smoked Lower Sodium

Keep refrigerated. To fry: Fry bacon at 340 degrees F to desired crispness, turning often to prevent burning. To bake: Place bacon slices on rack in shallow pan. Bake at 375degrees F until lightly browned. To broil: Place bacon slices on broiler rack 3 inches below heat. Broil until lightly browned, turning once. To microwave: Place bacon slices on a microwave safe dish and microwave on high for approximately 1 minute per slice. Drain thoroughly on absorbent paper.

Description

Smithfield® Bacon Naturally Hickory Smoked Lower Sodium. 40% Lower sodium than USDA data for bacon. No sugar added. Not a reduced calorie food. See back panel for nutrition information to include sugar and calorie content. U.S. inspected and passed by Department of Agriculture. Net Wt 16 Oz (1 lb).

Other Description

Product contains at least 40% Less sodium than USDA data for pork fried bacon. Sodium is reduced from 292 mg to 160 mg per 17g serving for USDA data for pork fried bacon. www.smithfield.com, 855-411-PORK (7675).

Nutrition Facts

Number Of Servings	8
Serving Sizes
Serving Size Full Txt	2 fried slices (17g)
Energy	80
Total Fat	7 g
Saturated Fat	2.5 g
Trans Fat	0 g
Cholesterol	20 mg
Sodium	160 mg
Carbohydrates	0 g
Dietary Fiber	0 g
Sugars	0 g
Protein	5 g
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	0
Daily Percent Of Iron	2

Ingredients

Cured with: Water, Salt, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite.

Warnings

Safe handling instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.
Keep refrigerated or frozen. Thaw in refrigerator or microwave.
Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.
Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.

UPC

00070800040322