Pics Rippled Potato Chips, Cheddar & Sour Cream
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Nutrition Facts
| Number Of Servings | 10 |
| Serving Sizes |
1.0 Ounce 28.0 Gram |
| Serving Size Full Txt | 1 Ounce (28g/14 chips) |
| Energy | 150 |
| Saturated Fat | 2 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 190 mg |
| Potassium | 327 mg |
| Carbohydrates | 14 g |
| Dietary Fiber | 1 g |
| Sugars | 1 g |
| Added Sugars | 1 g |
| Calcium | 0 mg |
| Iron | 0.3 mg |
| Vitamin D | 0 mcg |
| Protein | 2 g |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 2 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 2 |
Ingredients
Potatoes, Vegetable Oil (Contains One or More of the Following: Corn, Cottonseed, Sunflower, or Canola Oil), Whey Powder, Salt, Soybean Oil, Sour Cream (Cream, Non-Fat Milk, Cultures), Corn Maltodextrin, Onion Powder, Non-Fat Dry Milk, Citric Acid, Buttermilk Powder, Cheddar Cheese Powder (Cultured Milk, Salt, Enzymes), Monosodium Glutamate (Flavor Enhancer), Disodium Phosphate, Yellow 6 Lake, Yellow 5 Lake, Natural & Artificial Flavor, Disodium Inosinate and Disodium Guanylate (Flavor Enhancers), Yellow 6, Yellow 5.UPC
00041735011091