USDA Salmon Portion


 

Nutrition Facts

Number Of Servings varied
Serving Size Full Txt 3 oz cooked
Energy 200
Total Fat 10 g
Saturated Fat 2 g
Trans Fat 0 g
Cholesterol 70 mg
Sodium 55 mg
Carbohydrates 0 g
Protein 24 g
Daily Percent Of Iron 2
Daily Percent Of Vitamin B12 0
Daily Percent Of Vitamin B6 0
Daily Percent Of Vitamin Zinc 0

Ingredients

Salmon Portion.

UPC

00261516000001