Banquet Cheesy Mac & Beef
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Directions
Must be cooked thoroughly. For food safety and quality. Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165°F. For more information, go to www.conagrafoods.com/mwcooking. Microwave oven: Cook only one at a time. Slit film to vent. Microwave on high 2 minutes. Stir and replace film. Microwave an additional 1 to 1 1/2 minutes. Check that food is cooked thoroughly to 165°F. Careful, It's hot! Let stand 2 minutes; stir and enjoy! Conventional oven: Do not prepare in toaster oven. Preheat oven to 350°F. Slit film to vent. Cook on baking sheet in center of oven 24 to 26 minutes. Check that food is cooked thoroughly to 165°F. Careful, It's hot! Let stand 2 minutes; stir and enjoy!
Description
Banquet® Cheesy Mac & Beef. Since 1953. Macaroni, beef and cheese sauce. Made with real cheese. Per 1 meal: 230 Calories. 3.5g Sat. Fat, 18% DV. 800mg Sodium, 33% DV. 4g Sugars. U.S. inspected and passed by Department of Agriculture. Net Wt 7 OZ (198 g).Other Description
For over 60 years, Banquet has been making delicious meals the whole family loves. So, it's no surprise that these casual meals are perfect for anyone to enjoy any time. Try our tasty Cheesy Mac & Beef featuring a rich and creamy cheese sauce. Questions or comments, Call Mon.-Fri., 9:00 AM - 7:00 PM (CST), 1-800-257-5191 (except national holidays). Visit us at www.banquet.com.Nutrition Facts
| Serving Sizes |
1.0 meal 198.0 Gram |
| Serving Size Full Txt | 1 meal (198g) |
| Energy | 230 |
| Total Fat | 9 g |
| Saturated Fat | 3.5 g |
| Trans Fat | 0 g |
| Cholesterol | 20 mg |
| Sodium | 800 mg |
| Potassium | 170 mg |
| Carbohydrates | 27 g |
| Dietary Fiber | 2 g |
| Sugars | 4 g |
| Protein | 9 g |
| Daily Percent Of Vitamin A | 210 |
| Daily Percent Of Vitamin C | 4 |
| Daily Percent Of Calcium | 15 |
| Daily Percent Of Iron | 6 |
| Daily Percent Of Phosphorous | 20 |
| Daily Percent Of Riboflavin | 15 |
| Daily Percent Of Thiamin | 20 |
| Daily Percent Of Vitamin B12 | 6 |
| Daily Percent Of Vitamin B6 | 6 |
| Daily Percent Of Vitamin Zinc | 8 |
Ingredients
Macaroni, Beef And Cheese Sauce: Cooked Pasta: Water, Elbow Macaroni (Enriched Pasta [Durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid]), Cooked Beef Crumbles: Beef, Seasoning (Flavorings, Salt, Spices, Dextrose), Tomato Paste, Salt, Soybean Oil, Cheddar Club Cheese: Pasteurized Cultured Milk, Salt, Enzymes, Annatto (Color), Contains Less Than 2% Of The Following: Modified Whey, Soybean Oil, Modified Corn Starch, Onions, Nonfat Dry Milk, Cheese Flavor (Whey, Cheese [Granular And Blue {Pasteurized Milk, Cheese Culture, Salt, Enzyme}], Sunflower Oil, Maltodextrin, Salt, Sodium Phosphate, Citric Acid, Lactic Acid), Salt, Sugar, Sodium Phosphates, Xanthan Gum, Citric Acid, Guar Gum, Beta Carotene (Color).Warnings
Contains: Milk, wheat.UPC
00031000007102