Chef Boyardee Pizza Maker Cheese

Make it! Preheat oven To 425°F. Stir together mix from pouch and 2/3 cup very warm water in small bowl with fork. Mix well until dough is completely moist and forms into a loose ball. Drizzle 1 tbsp pure wesson® vegetable oil over dough, coating completely. Cover and let stand in warm area for 5 minutes.* *For a lighter baked crust, let stand 20 minutes. Shape it! Place dough on nonstick 12-inch pizza pan or cookie sheet. Spread dough evenly to edge. Top it! Spread pizza sauce evenly on dough in pan within 1/2 inch of edge. Sprinkle with cheese. Make it yours by adding your favorite cheese, vegetables or cooked meat toppings - have fun and experiment! Bake it! Place pizza on the lowest oven rack. Bake 16-20 minutes until crust is golden brown and sauce is hot and bubbly. Check that pizza is cooked thoroughly. For thick crust pizza: Preheat oven to 425° F. Spray 13 x 9-inch baking pan with Pam® Original No-Stick Cooking Spray. Using hands, spread dough into bottom of pan. Spread sauce evenly over crust. Top with cheese. Bake for 22-24 minutes or until bottom crust is golden brown.

Description

Chef Boyardee® Pizza Maker® Cheese. Crust mix, pizza sauce & grated parmesan and romano cheese topping. Makes 1 - 12" pizza! Easy family fun! Add your own mozzarella cheese & toppings. Cheese added. Per 1/4 package serving: 260 Calories. 2g Sat. fat, 10% DV. 750mg Sodium, 31% DV. 5g Sugars. Net Wt 16.17 oz (1 lb 0.17 oz) 458 g.

Other Description

More pizza maker® fun! Pizza is easy to make! Just add your favorite cheese, meat & vegetables to make pizza everyone will love. how2recycle.info. Please have entire package available when you call so we may gather information off the label. Questions or Comments, Call Mon.-Fri., 1-800-544-5680 (except national holidays) or Visit us at www.chefboyardee.com.

Nutrition Facts

Number Of Servings	4
Serving Sizes	0.25 package(s) 115.0 Gram
Serving Size Full Txt	0.25 package(s) (115g)
Energy	260
Total Fat	4.5 g
Saturated Fat	2 g
Trans Fat	0 g
Cholesterol	5 mg
Sodium	750 mg
Potassium	300 mg
Carbohydrates	47 g
Dietary Fiber	2 g
Sugars	5 g
Protein	8 g
Daily Percent Of Vitamin A	4
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	4
Daily Percent Of Iron	10

Ingredients

Crust Mix: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Palm Oil, Dextrose, Yeast, Sodium Aluminum Phosphate, Sodium Bicarbonate, Salt. Pizza Sauce: Tomato Puree (Water, Tomato Paste), Water, High Fructose Corn Syrup, Contains Less Than 2% Of Soybean Oil, Salt, Modified Corn Starch, Spice, Medium Chain Triglycerides, Xanthan Gum, Flavorings. Grated Cheese Topping: A Blend Of Cheeses [Parmesan And Romano Made From Cow's Milk (Cultured Pasteurized Part-Skim Milk, Salt, Enzymes)], Rice Flour, Palm Oil, Salt, Powdered Cellulose Added To Prevent Caking, Potassium Sorbate Added As A Preservative.

Warnings

Partially produced with genetic engineering.
Pizza Sauce: Contains milk.
Grated Cheese Topping: Contains: Milk, wheat.

Distributor

P.O. Box 3768, DEPT. CB, Omaha, NE 68103-0768 U.S.A.
1-800-544-5680
www.chefboyardee.com

UPC

00064144043439