Marie Callender's Creamy Mushroom Chicken Pot Pie

Microwaveable. Tear off top completely, before microwaving. For food safety and quality: Keep frozen. Appliances vary. Adjust cooking time as needed. Food must be cooked thoroughly. Read and follow these cooking directions. For more information, go to www.conagrafoods.com/mwcooking. Microwave oven: Cook only one at a time. Open carton at push tab; peel back along perforations and completely tear off top of carton. Slit top crust. Cook in carton with top off. Microwave in open carton on high. 1100 watt oven or more 9 to 10 minutes. Do not cook in microwave ovens below 1100 watts as pot pie may not cook thoroughly. Conventional oven preparation is recommended. Let stand 5 minutes in microwave to complete cooking. Remove carefully; it's hot! Check that pot pie is cooked thoroughly. Internal temperature needs to reach 165°F as measured by a food thermometer in several spots. Crust is golden brown and steam rises from filling. For flakier crust: Conventional oven: 1. Preheat oven to 400°F. Remove pot pie from outer carton; leave pot pie in paper tray. Wrap crust edge with strip of aluminum foil. 2. Cook on baking sheet 65 to 67 minutes. Remove carefully; it's hot! 3. Let stand 5 minutes to complete cooking. 4. Check that pot pie is cooked thoroughly. Internal temperature needs to reach 165°F as measured by a food thermometer in several spots. Crust is golden brown and steam rises from filling.

Description

Marie Callender's® Creamy Mushroom Chicken Pot Pie. From my kitchen to yours since 1948. Tender white meat chicken. Golden flaky crust. Made from scratch. Inspected for wholesomeness by U.S. department of agriculture. Net Wt 16 oz (1 lb) 454 g.

Other Description

#1 Selling premium pot pie brand. Marie's promise: No preservatives. No artificial flavors. This entire package contains 980 calories. Unique baking tray. Same great recipe. Bakes evenly. Microwaves faster. ConAgra Foods® food you love. Please have entire package available when you call so we may gather information off the label. Questions or Comments, Call Mon. - Fri., 9:00 AM - 7:00 PM (CST), 1-800-595-7010 (except national holidays) or Visit us at www.mariecallendersmeals.com, www.conagrafoods.com.

Nutrition Facts

Number Of Servings	about 2
Serving Sizes	1.0 Cup 200.0 Gram
Serving Size Full Txt	1 Cup (200g)
Energy	430
Total Fat	25 g
Saturated Fat	10 g
Trans Fat	0 g
Cholesterol	25 mg
Sodium	600 mg
Potassium	240 mg
Carbohydrates	39 g
Dietary Fiber	3 g
Sugars	4 g
Protein	13 g
Daily Percent Of Vitamin A	30
Daily Percent Of Vitamin C	4
Daily Percent Of Calcium	4
Daily Percent Of Iron	20
Daily Percent Of Niacin	10
Daily Percent Of Phosphorous	15
Daily Percent Of Riboflavin	25
Daily Percent Of Thiamin	40
Daily Percent Of Vitamin B12	10

Ingredients

Filling: Water, White Meat Chicken (White Meat Chicken, Water, Isolated Soy Protein Product [Isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Dextrose, Salt, Flavoring), Carrots, Broccoli, Mushrooms, Soybean Oil, Contains 2% Or Less Of: Modified Corn Starch, Mushroom Powder (Sugar, Salt, Powdered Mushroom, Chicken Fat, Corn Starch, Flavoring), Nonfat Dry Milk, Sherry Wine, Shallots, Methylcellulose, Xanthan Gum, Salt, Guar Gum, Flavoring. Crust: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Interesterified Soybean Oil, Water, Salt, Modified Whey, Caramel Color.

Warnings

Contains: Milk, soy, wheat.
Do not thaw.
Do not prepare in toaster oven.

UPC

00021131501273