Banquet Chicken & Buttermilk Biscuit Snack Size Sandwiches - 2 CT
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Directions
For food safety and quality: Keep frozen until ready to use. May be refrigerated overnight to thaw; do not refrigerate longer than 3 days. Microwave directions developed with 1100 watt microwave ovens. Appliances vary. Adjust heating times as needed. Microwave oven: 1. Place unopened package in microwave. 2. Microwave on high for the time indicated on the chart, or until hot: The package may pop open during heating; this is normal. Sandwiches ... Frozen ... Refrigerated. 2 ... 55 seconds ... 30 seconds. 4 ... 1 minute 30 seconds ... 50 seconds. 3. Let stand in microwave 1 minute before serving. Handle carefully, they're hot! Remove from package and enjoy! Conventional oven (refrigerated only). Do not prepare in toaster oven. Thaw sandwiches in refrigerator. Preheat oven to 350°F. Remove sandwiches from package, wrap each sandwich in foil. Place on baking sheet and bake for 16 to 18 minutes. Handle carefully, they're hot! enjoy! For more information, go to www.conagrafoods.com/mwcooking.
Description
Banquet® Chicken & Buttermilk Biscuit Snack Size Sandwiches. Fully cooked breaded chicken patty sandwiches. Microwaveable. Per package: 280 Calories. 5g Sat fat, 25% DV. 790mg Sodium, 33% DV. 3g Sugars. Net Wt 3.36 oz (95 g).Other Description
ConAgra Foods® - Food you love. Please have entire package available when you call so we may gather information off the label. Questions or comments, Call 1-800-257-5191 Mon.-Fri., 9:00AM-7:00PM (CST) (except national holidays) or Visit us at www.banquet.com.Nutrition Facts
| Serving Sizes |
1.0 package(s) 95.0 Gram |
| Serving Size Full Txt | 1 package(s) (95g) |
| Energy | 280 |
| Total Fat | 13 g |
| Saturated Fat | 5 g |
| Trans Fat | 0 g |
| Cholesterol | 15 mg |
| Sodium | 790 mg |
| Potassium | 200 mg |
| Carbohydrates | 30 g |
| Dietary Fiber | 2 g |
| Sugars | 3 g |
| Protein | 11 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 6 |
| Daily Percent Of Iron | 10 |
Ingredients
Buttermilk Biscuit: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Buttermilk, Palm Oil, Nonfat Milk, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Aluminum Sulfate, Monocalcium Phosphate), Sugar, Salt, Sodium Caseinate, Datem, Sodium Propionate (Preservative), Potassium Sorbate (Preservative), Dextrose, Wheat Starch, Artificial Flavor, Corn Starch, Sorbic Acid (Preservative). Breaded Chicken Patty: Chicken Breast with Rib Meat, Water, Chicken Skin, Textured Soy Protein Concentrate, Isolated Soy Protein, Salt, Sodium Phosphate, Natural Flavor, Dried Garlic, Soy Lecithin, Sugar. Breader: Bleached Wheat Flour, Yellow Corn Flour, Salt, Spices, Leavening (Sodium Aluminum Phosphate, Sodium Bicarbonate), Spice Extractive. Batter: Water, Yellow Corn Flour, Corn Starch, Salt, Spices, Guar Gum, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Garlic Powder, Breading Set in Vegetable Oil.Warnings
Contains: Milk, soy, wheat.UPC
00031000600105