Sara Lee Turkey Breast Hardwood Smoked
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Directions
Keep refrigerated. Holding temperature: Keep out of the temperature danger zone (41 - 135 degrees F) to minimize product loss due to spoilage. Product handling: Upon delivery, promptly store product in cooler at 28 - 40 degrees F. Avoid holding product at room temperature. For proper storage after opening, overwrap unused product with film and refrigerate.
Description
Sara Lee® Hardwood Smoked Turkey Breast. No fillers. Fully cooked. Inspected for wholesomeness by U.S. Department of Agriculture P-261.Other Description
For additional information and your comments: Call 1-888-TODAY SL (1-888-863-2975). Satisfaction guaranteed. www.saraleedeli.com. ©2011 Sara Lee Corporation.Nutrition Facts
Serving Size: 56.0 g
Servings per Container: Varied
| Energy | 50 |
| Total Fat | 0.5 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 30 mg |
| Sodium | 570 mg |
| Carbohydrates | 1 g |
| Dietary Fiber | 0 g |
| Sugars | 1 g |
| Protein | 11 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 2 |
Ingredients
Turkey Breast, Water, Salt, contains 2% or less of: Sugar, Sodium Phosphate, Ascorbic Acid (Vitamin C), Citric Acid, Sodium Nitrite, Sodium Propionate.UPC
00210224900004