Kraft Easy Mac Original Flavor Macaroni and Cheese Dinner Cups, 16.4 oz
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Directions
Just add water + microwave for 3.5 minutes = enjoy! 1. Remove lid and cheese sauce mix. 2. Add water to fill line in cup. Stir. 3. Microwave, uncovered, on high 3-1/2 min. do not drain. 4. Stir in cheese sauce mix. Note: Starch blend in cup reduces risk of boil over and thickens sauce. Prepared cheese sauce will thicken upon standing. Do not reuse cup.
Nutrition Facts
| Number Of Servings | 8 |
| Serving Sizes |
1.0 package(s) 58.0 Gram |
| Serving Size Full Txt | 1 package(s) (58g) |
| Energy | 220 |
| Total Fat | 3.5 g |
| Saturated Fat | 2 g |
| Trans Fat | 0 g |
| Cholesterol | 5 mg |
| Sodium | 530 mg |
| Carbohydrates | 39 g |
| Dietary Fiber | <1 g |
| Sugars | 5 g |
| Protein | 7 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 15 |
| Daily Percent Of Iron | 8 |
Ingredients
Enriched Macaroni Product (Wheat Flour, Glyceryl Monostearate, Niacin, Ferrous Sulfate [Iron], Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid); Cheese Sauce Mix (Whey, Milk, Corn Syrup Solids, Milkfat, Palm Oil, Modified Food Starch, Milk Protein Concentrate, Salt, Maltodextrin, Contains Less than 2% of Calcium Carbonate, Sodium Triphosphate, Medium Chain Triglycerides, Dried Buttermilk, Sodium Phosphate, Citric Acid, Cream, Lactic Acid, Calcium Phosphate, Cheese Culture, Nonfat Dry Milk, Guar Gum, with Paprika, Turmeric, and Annatto Added for Color, Enzymes, Natural Flavor, Xanthan Gum); Modified Food Starch, Maltodextrin, Potassium Chloride, Acetylated Monoglycerides, Salt, Medium Chain Triglycerides.UPC
00021000057832