T.G.I. Friday's Chicken Wings Buffalo Style
On This Page
Directions
Preparation instructions: For best quality and food safety, follow these preparation instructions: Keep frozen. Cook thoroughly. Careful, product will be hot. Follow cooking instructions to make sure the wings have reached 165°F as measured by a food thermometer. Adjustment to cooking times may be required due to variations in all ovens. Conventional oven: Preheat oven to 450°F. Remove frozen chicken wings from package. Place chicken wings in a single layer on a baking sheet. Use aluminum foil to line the sheet as well as cooking spray to prevent the wings from sticking. Place baking sheet on the center rack of oven. Bake for 9 minutes. Flip chicken over and bake for an additional 9 minutes. Allow chicken to stand for 1-2 minutes. Microwave oven (1100 watts): Remove frozen wings from the package and put them on a microwave-safe plate. Cook on high for 3 minutes. Flip the wings over and cook for another 3 minutes on high power. Allow wings to stand for 1-2 minutes.
Description
T.G.I. Friday's® Chicken Wings Buffalo Style. Snack size. Breaded chicken wing sections coated with a buffalo style sauce. Inspected for Wholesomeness by U.S. Department of Agriculture P-20287. Easy prep! Heat & eat. Net Wt 9 oz (255 g).Other Description
TGI Friday's is a registered trademark of TGI Friday's of Minnesota, Inc. and is used under license to H.J. Heinz Company, L.P. Questions or comments? Call 1-800-457-9810, Monday - Friday. Please have packaging available when calling. To learn more about TGI Fridays™ frozen snacks, visit www.fridaysinyourfreezer.com. © 2015 H.J. Heinz Company, L.P.Nutrition Facts
Number Of Servings | about 2 |
Serving Sizes | |
Serving Size Full Txt | 3 Ounce (84 g edible portion) |
Energy | 160 |
Total Fat | 11 g |
Saturated Fat | 3 g |
Trans Fat | 0 g |
Cholesterol | 40 mg |
Sodium | 410 mg |
Carbohydrates | 3 g |
Dietary Fiber | 0 g |
Sugars | 0 g |
Protein | 10 g |
Daily Percent Of Vitamin A | 2 |
Daily Percent Of Vitamin C | 2 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 4 |
Ingredients
Chicken Wing Sections, Water, Soybean Oil, Rice Flour, Modified Food Starch, Wheat Flour, Salt, Isolated Soy Protein, Sodium Phosphates, Corn Starch, Carrageenan, Soy Lecithin, Buffalo Style Sauce (Vinegar, Aged Cayenne Peppers, Water, Salt, Natural Flavor, Modified Food Starch, Soybean Oil, Xanthan Gum, Guar Gum, Spice, Caramel Color, Extractives of Paprika, Garlic Powder).Distributor
Pittsburgh, PA 15222 U.S.A1-800-457-9810
www.fridaysinyourfreezer.com
UPC
00046704098448