Devour Buffalo Chicken Grilled Cheese, 7.41 oz Box
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Directions
Cooking Instructions: Pull tear strip along carton edge and peel back carton top along perforations. Remove plastic wrapper from the sandwich and crisping sheet. Place the sandwich halves on the crisping sheet open face. Place on a microwavable plate in center of microwave. Cook (1100 Watt) on high for 2 minutes and 40 seconds. Let stand in microwave for 1 minute. Fold and dig in carefully remove the plate from the microwave. Fold the halves of the crisping sheet together to hold the sandwich, and enjoy. For food safety and best quality, follow these cooking instructions: Keep frozen until ready to use. Cook thoroughly before eating. Adjustment to cooking times may be required due to variations in all microwave ovens. Use caution as product and packaging will be hot. Do not reuse crisping sheet. Do not prepare in conventional or toaster oven. Check that product is cooked thoroughly. Internal temperature needs to reach 165F as measured by a food thermometer. Important: Keep frozen. Do not refreeze.
Nutrition Facts
| Number Of Servings | 1 |
| Serving Sizes |
1.0 sandwich(es) 210.0 Gram |
| Serving Size Full Txt | 1 sandwich(es) (210g) |
| Energy | 520 |
| Total Fat | 19 g |
| Saturated Fat | 8 g |
| Trans Fat | 0 g |
| Cholesterol | 55 mg |
| Sodium | 1090 mg |
| Carbohydrates | 60 g |
| Dietary Fiber | 2 g |
| Sugars | 6 g |
| Protein | 26 g |
| Daily Percent Of Vitamin A | 8 |
| Daily Percent Of Vitamin C | 8 |
| Daily Percent Of Calcium | 30 |
| Daily Percent Of Iron | 20 |
Ingredients
Enriched Unbleached Wheat Flour (Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Chicken Breast with Rib Meat (Water, Seasoning [Dextrose, Salt, Maltodextrin, Dehydrated Garlic, Spice, Dehydrated Onion, Soybean Oil, Natural Flavor], Rice Starch, Yeast Extract, Citrus Extract), Water, Cheddar Cheese (Pasteurized Milk, Cultures, Salt, Enzymes, and Annatto [Vegetable Color]), Cayenne Pepper Sauce (Aged Cayenne Red Peppers, Vinegar, Water, Salt and Garlic Powder), Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cultures, Salt, Enzymes), Soybean Oil, Contains 2% or Less of: Seasoning (Natural Flavor, Whey, Maltodextrin, Sodium Caseinate), Sugar, Modified Corn Starch, Salt, Yeast, Natural Flavor (Maltodextrin, Natural Butter Flavor, Annatto, Turmeric (for Color)), Dough Conditioner (Wheat Flour, Ascorbic Acid, Soybean Oil, Enzymes), Caramel Color, Methylcellulose, Non Fat Dry Milk, Soy Lecithin.UPC
00025155000385