Taco Bell Salsa Con Queso Medium
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Directions
Refrigerate after opening. To microwave: Transfer Salsa Con Queso to microwaveable bowl. Microwave on high 2 to 3 min. or until heated through, stirring every 30 sec. (Note: If heating 1/4 or less, microwave at 15-sec. Intervals up to 1 min.) cover and refrigerate any remaining Salsa Con Queso.
Description
Taco Bell™ Salsa Con Queso Medium. 90 Calories per 2 tbsp. Net Wt 15 oz (425 g).Other Description
Taco Bell® and Logo are registered trademarks owned and licensed by Taco Bell IP Holder, LLC. Call: 1-800-634-1984. Visit us at: www.kraftheinzcompany.com. © Kraft Foods.Nutrition Facts
| Number Of Servings | About 13 |
| Serving Sizes |
2.0 Tablespoon 33.0 Gram |
| Serving Size Full Txt | 2 Tablespoon (33g) |
| Energy | 90 |
| Saturated Fat | 1.5 g |
| Trans Fat | 0 g |
| Cholesterol | <5 mg |
| Sodium | 440 mg |
| Carbohydrates | 4 g |
| Dietary Fiber | 0 g |
| Sugars | 3 g |
| Added Sugars | 0 g |
| Protein | 3 g |
| Daily Percent Of Calcium | 8 |
| Daily Percent Of Iron | 0 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 0 |
Ingredients
Whey, Canola Oil, Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes), Milk Protein Concentrate, Jalapeno Peppers, Maltodextrin, Sodium Phosphate, Tomatoes, Enzyme Modified Cheddar Cheese (Milk, Water, Sodium Phosphate, Milkfat, Salt, Cheese Culture, Enzymes), Contains less than 2% of Tomato Juice, Whey Protein Concentrate, Vinegar, Salt, Lactic Acid, Sodium Alginate, Sorbic Acid as a Preservative, Dried Onions, Milkfat, Spice, Oleoresin Paprika (Color), Dried Garlic, Annatto Extract (Color), Natural Flavor, Dried Chili Peppers.Distributor
Chicago, IL 606011-800-634-1984
www.kraftheinzcompany.com
UPC
00021000024483