Kraft Small Curd Cottage Cheese 2% Milkfat Lowfat
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Directions
Keep refrigerated. Some stirring may be necessary to achieve proper consistency. For best quality, use within 7 days after opening. Delicious snack tips: Parfaits: Layer Kraft Cottage Cheese with granola and drizzle with honey. Smoothies: Boost the protein by using 4 oz of Kraft cottage cheese instead of 4 oz of yogurt. Fresh fruits: Mix fresh fruit or raisins into Kraft cottage cheese for a yummy snack.
Description
Kraft Small Curd Cottage Cheese 2% Milkfat Lowfat. Grade A. Pasteurized. 90 Calories per 1/2 cup. Net Wt 16 oz (1 lb) 453 g.Other Description
Call: 1-800-538-1998. Please have package available. Visit us at: www.kraftfoods.com. © Kraft Foods.Nutrition Facts
| Number Of Servings | about 4 |
| Serving Sizes |
0.5 Cup 118.0 Gram |
| Serving Size Full Txt | 0.5 Cup (118g) |
| Energy | 90 |
| Total Fat | 2.5 g |
| Saturated Fat | 1.5 g |
| Trans Fat | 0 g |
| Cholesterol | 15 mg |
| Sodium | 390 mg |
| Carbohydrates | 8 g |
| Dietary Fiber | 0 g |
| Sugars | 5 g |
| Protein | 10 g |
| Daily Percent Of Vitamin A | 8 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 15 |
| Daily Percent Of Iron | 0 |
| Daily Percent Of Vitamin D | 10 |
Ingredients
Cultured Pasteurized Grade A Skim Milk, Milk and Creamy, Whey, Contains less than 2% of Modified Food Starch, Salt, Calcium Phosphate, Xanthan Gum, Guar Gum, Natural Flavor, Vitamin A Palmitate, Vitamin D3.Warnings
Do not freeze.UPC
00021000037278