Stouffer's Five Cheese Lasagna Party Size
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Directions
Keep frozen. Cook thoroughly. For food safety and quality, follow these cooking instructions. Conventional oven (Preheat 400°F): Prep: Remove aluminum lid. Bend lid slightly then place lid on tray so it is elevated over lasagna. Place tray on baking sheet, center rack. Cook: Frozen: 1 hour 55 minutes. Thawed*: 60 minutes. Remove lid last 10 minutes. Carefully remove from oven. Let stand 15 minutes. Will be hot! Ensure product reaches an internal temperature of 160°F. Ovens vary; cooking heat and times may need adjusting. *Product must be cooked to an internal temperature of 160°F. Product may be thawed under refrigeration (40°F) no more than 48 hours.
Description
Stouffer's® Five Cheese Lasagna Party Size. Party Size. Freshly Made Pasta Layered Between A Blend Of Five Cheese And A Seasoned Tomato Sauce. No Preservatives. Freshly Made, Simply Frozen™. Per 1 Cup Serving: 240 Calories. 3g Sat Fat, 15% DV. 660mg Sodium, 28% DV. 7g Sugars. Vitamin C 25% DV. Calcium 25% DV. About 11 Servings. Net Wt 96 OZ (6 LB) 2.72 kg.Other Description
No high fructose corn syrup. No artificial flavors. No artificial colors. Questions for our kitchen. Who actually makes Stouffer's Lasagna? Answer from our cooks: It's a team effort. Farmers grow the tomatoes, and out cooks make the pasta from scratch and hand-layer each and every noodle. We figure it's just a little something we can do for you so you can enjoy more time with your own "team". Thought portion™. 1 Portion = About 1/11 tray. Pair this portion with a side salad and a glass of low fat milk as part of a balanced diet. Nutritional Compass®. This carton meets the standards of Sustainable Forestry Initiative. Certified Fiber Sourcing. www.sfiprogram.org. Please recycle this carton. All trademarks are owned by Societe des Produits Nestle S.A., Vevey, Switzerland, or used with permission. Craving more information? Text or call us, we'd love to chat 1-800-225-1180. Visit us at www.nestleusa.com.Nutrition Facts
| Number Of Servings | About 11 |
| Serving Sizes |
1.0 Cup 237.0 Gram |
| Serving Size Full Txt | 1 Cup (237g) |
| Energy | 240 |
| Total Fat | 7 g |
| Saturated Fat | 3 g |
| Trans Fat | 0 g |
| Cholesterol | 20 mg |
| Sodium | 660 mg |
| Carbohydrates | 33 g |
| Dietary Fiber | 3 g |
| Sugars | 7 g |
| Protein | 12 g |
| Daily Percent Of Vitamin A | 10 |
| Daily Percent Of Vitamin C | 25 |
| Daily Percent Of Calcium | 25 |
| Daily Percent Of Iron | 8 |
Ingredients
Sauce: Tomato Puree (Water, Tomato Paste), Tomatoes (Diced Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Water, Onions, Soybean Oil, Modified Cornstarch, Molasses, Salt, Spices, Garlic Puree, Sugar, Apple Cider Vinegar. Cooked Pasta: Water Semolina. Cheese: Low Fat Ricotta Cheese (Whey, Milk, Cream, Vinegar), Low-Moisture Part-Skim Mozzarella Cheese (Cultured Part-Skim Milk, Salt, Enzymes),Wheat Flour, Romano Cheese Made From Cow's Milk (Cultured Milk, Salt, Enzymes), Water, Parmesan Cheese (Cultured Milk, Salt, Enzymes), Asiago Cheese (Milk, Cultures, Salt, Enzymes), Salt, Dried Garlic, Sugar, Yeast, Onion Powder, Spices, Soybean Oil.Warnings
Contains: Wheat, milk ingredients.Do not refreeze.
Partially produced with genetic engineering.
Distributor
Solon, OH 44139 USA1-800-225-1180
www.nestleusa.com
UPC
00013800030535