Jell-O Sugar Free Raspberry Instant Gelatin Mix, 0.3 oz Box



1 cup boiling water. 1 cup cold water. Add boiling water to gelatin mix; stir 2 min. until completely dissolved. Stir in cold water. Refrigerate 4 hours or until firm. Makes 4 (1/2-cup) servings. Speed-set method: Dissolve gelatin mix in 3/4 cup boiling water. Add ice to 1/2 cup cold water to make 1-1/4 cups. Stir into gelatin until slightly thickened. Remove any unmelted ice. Refrigerate 30 to 90 min. or until firm. Special twist: Prepare: Gelatin as directed, substituting cold seltzer, club soda, diet carbonated, lemon-lime beverage or diet iced tea for the cold water. To add fruit: Refrigerate: Dissolved gelatin 1-1/2 hours or until thickened. Stir in 3/4 cup to 1-1/2 cups chopped fruit (well drained, if using canned). Refrigerate 4 hours or until firm. Note: Do not use fresh or frozen pineapple, kiwi, gingerroot, papaya, figs or guava. Gelatin will not set.


Nutrition Facts

Number Of Servings 4
Serving Sizes 0.25 package(s)
2.5 Gram
Serving Size Full Txt 0.25 package(s) (2.5g/0.5 Cup)
Energy 10
Saturated Fat 0 g
Trans Fat 0 g
Sodium 55 mg
Carbohydrates 0 g
Sugars 0 g
Protein 1 g


Gelatin, Adipic Acid (for Tartness), Disodium Phosphate (Controls Acidity), Maltodextrin (from Corn), Fumaric Acid (for Tartness), Contains Less than 2% of Artificial Flavor, Aspartame† and Acesulfame Potassium (Sweeteners), Salt, Red 40.


†Phenylketonurics: Contains Phenylalanine.