Kraft Easy Mac Triple Cheese Macaroni and Cheese, 4 ct - 8.2 oz Package
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Directions
1. Remove lid and Cheese Sauce Mix. 2. Add water to fill line in cup. Stir. Warning: Help prevent risk of fire. Add water to fill line. Do not leave microwave unattended. 3. Microwave, uncovered, on high 3-1/2 min. Do not drain. 4. Stir in cheese sauce mix. Enjoy! Note: Starch blend in cup reduces risk of boil over and thickens sauce. Prepared cheese sauce will thicken upon standing. Do not reuse cup.
Nutrition Facts
| Number Of Servings | 4 |
| Serving Sizes |
1.0 package(s) 58.0 Gram |
| Serving Size Full Txt | 1 package(s) (58g) |
| Energy | 220 |
| Total Fat | 3.5 g |
| Saturated Fat | 2 g |
| Trans Fat | 0 g |
| Cholesterol | 10 mg |
| Sodium | 490 mg |
| Carbohydrates | 39 g |
| Dietary Fiber | 1 g |
| Sugars | 6 g |
| Protein | 7 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 20 |
| Daily Percent Of Iron | 8 |
Ingredients
Enriched Macaroni Product (Wheat Flour, Glyceryl Monostearate, Niacin, Ferrous Sulfate [Iron], Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid); Cheese Sauce Mix (Whey, Milk, Corn Syrup Solids, Milkfat, Palm Oil, Modified Food Starch Milk Protein Concentrate, Salt, Maltodextrin, Cream, Contains Less than 2% of Calcium Carbonate, Sodium Triphosphate, Nonfat Dry Milk, Medium Chain Triglycerides, Sodium Phosphate, Citric Acid, Dried Buttermilk, Lactic Acid, Calcium Phosphate, Guar Gum, Cheese Culture, with Paprika, Turmeric, and Annatto Added for Color, Enzymes, Natural Flavor, Xanthan Gum); Modified Food Starch, Maltodextrin, Potassium Chloride, Acetylated Monoglycerides, Salt, Medium Chain Triglycerides.Warnings
Keep kids safe! Avoid burns: Cup and contents will be very hot!UPC
00021000015887