Kraft Natural Cheese Italian Five Cheese Blend


 

Directions

Keep refrigerated. Once opened, use within 5 days.

 

Description

Kraft Natural Cheese Italian Five Cheese Blend. 100 Years of quality. Shredded low-moisture part-skim mozzarella, provolone, parmesan, asiago, & romano cheeses. Made with quality cheeses crafted in the USA. Yes to the taste you love. Cheesemaking since 1914. Always starts with fresh milk. Per 1/4 cup: 90 Calories. 4g Sat fat, 19% DV. 190mg Sodium, 8% DV. 0g Total sugars. Net Wt 8 oz (226 g).

Other Description

Kraft - Family greatly. Contains 0g of lactose per serving. Call: 1-800-634-1984, have package available. Visit: www.kraftheinzcompany.com. © Kraft Foods.

Nutrition Facts

Number Of Servings About 8
Serving Sizes 0.25 Cup
28.0 Gram
Serving Size Full Txt 0.25 Cup (28g)
Energy 90
Saturated Fat 4 g
Trans Fat 0 g
Cholesterol 15 mg
Sodium 190 mg
Potassium 0 mg
Carbohydrates 1 g
Dietary Fiber 0 g
Sugars 0 g
Added Sugars 0 g
Calcium 210 mg
Iron 0 mg
Vitamin D 0 mcg
Protein 7 g
Daily Percent Of Calcium 15
Daily Percent Of Iron 0
Daily Percent Of Vitamin D 0
Daily Percent Of Added Sugars 0

Ingredients

Low-Moisture Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), Provolone Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Asiago Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Romano Cheese Made from Cow's Milk (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Modified Cornstarch Added to Prevent Caking, Natamycin (A Natural Mold Inhibitor).

Distributor

Chicago, IL 60601
1-800-634-1984
www.kraftheinzcompany.com

UPC

00021000067145