Phillips Chowder, New England Clam
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Directions
Cooking Direction: 1. Remove bowl from box. Cut a 1-inch slit in plastic film to vent. 2. Microwave on high for 5 minutes. 3. Carefully remove plastic film and stir thoroughly. If soup isn't fully heated, replace plastic film and heat soup on high for up to 1 minute. Use caution as bowl may be hot. Based on 1100 watt microwave. Microwaves vary, adjust cooking times as needed. Stovetop: 1. Remove bowl from box. 2. Do not remove plastic film from bowl. Flip the bowl over and run under cool water for 30 seconds to loosen the soup. 3. Turn the bowl back over, completely remove film. Place the soup into a pot and heat on low, stirring frequently until hot. Caution: May be extremely hot. Heat to an internal temperature of 165 degrees F. Keep frozen.
Description
100% gluten free. Microwave in minutes! Soup for One: For more than a century, the Phillips has brought the unique flavors and rich history of Maryland's Eastern Shore to seafood lovers around the world. Taste the tradition with our Soup for One line. These seafood soup recipes are developed by our restaurant chefs using the highest quality ingredients, then frozen to bring you a quick and hearty lunch or an easy weeknight dinner.Other Description
Question and Comments Call: Customer service, 9AM-5PM Est 1-888-234-Crab. Visit our recipe center for more ideas at phillipsfoods.com. Try all four flavors! cream of crab soup. Maryland style crab soup. New England clam chowder. Lobster bisque. Recycle.Nutrition Facts
| Serving Sizes |
1.0 bowl(s) 283.0 Gram |
| Serving Size Full Txt | 1 bowl(s) (283g) |
| Energy | 340 |
| Saturated Fat | 11 g |
| Trans Fat | 0 g |
| Cholesterol | 80 mg |
| Sodium | 1260 mg |
| Potassium | 350 mg |
| Carbohydrates | 21 g |
| Dietary Fiber | <1 g |
| Sugars | 1 g |
| Added Sugars | 0 g |
| Calcium | 100 mg |
| Iron | 1.5 mg |
| Vitamin D | 0.7 mcg |
| Protein | 12 g |
| Daily Percent Of Calcium | 8 |
| Daily Percent Of Iron | 8 |
| Daily Percent Of Vitamin D | 4 |
| Daily Percent Of Added Sugars | 0 |
Ingredients
Water, Light Cream (Milk, Cream), Surf Clams (Crab Fragments Have Been Found in Clam Ingredient), Skin-On Red Potato, Clam Broth, Natural Flavor, Sea Salt, Potato Starch), Long Grain White Rice Flour, Bacon Fat (Rendered Bacon Fat, TBHQ and Citric Starch, Onions, Uncured Bacon No Nitrates or Nitrites Added Except for Those Naturally) Occurring in Cultured Celery Juice Powder and Sea Salt (Pork, Salt, Turbinado Sugar, Seasoning [Cultured Celery Juice Powder, Sea Salt]), Concentrated Clam Broth, Lemon Juice Concentrate, Garlic, Spices.Warnings
Contains: crustacean shellfish (crab).Distributor
Phillips Foods, Inc.www.phillipsfoods.com
UPC
00070057022133