Monterey Gourmet Foods Tortelloni Three Cheese Broccoli
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Directions
Cooking Instructions: (Serves about 2). Cook Pasta Before Serving. 1. Add pasta to 4 quarts of boiling water and stir immediately. 2. Boil pasta GENTLY for 4 to 5 minutes, or until desired texture is achieved. 3. Stir pasta occasionally as they rise to the top. 4. Drain pasta from boiling pot and serve with your favorite Monterey Gourmet Foods sauce. Optional: Add 1 Tbsp of sea salt to boiling water before cooking pasta. If frozen, thaw before cooking. After cooking, refrigerate or freeze remaining portion in a sealed container within 2 hours. Keep Refrigerated.
Description
Monterey Gourmet Foods™ Three Cheese Broccoli Tortelloni. New! Delicious Possibilities. Tasty broccoli in a blend of ricotta, cheddar, and Parmesan cheeses and seasoned with a special spice blend. Meets our Strict Principles™. Genuinely Natural. 290 calories. 3.5g sat fat, 18% DV. 270mg sodium, 11% DV. 1g sugars. Calcium, 15% DV. No Preservatives, No Artificial Ingredients. Cooks in about 5 min.Other Description
Authentic Wholesome Foods. Questions or comments? Call 1-800-588-7782. www.montereygourmetfoods.com.Nutrition Facts
Serving Size: 1.0 c
Servings per Container: 2
Energy | 290 |
Total Fat | 5 g |
Saturated Fat | 3.5 g |
Trans Fat | 0 g |
Cholesterol | 75 mg |
Sodium | 270 mg |
Carbohydrates | 42 g |
Dietary Fiber | 2 g |
Sugars | 1 g |
Protein | 12 g |
Daily Percent Of Vitamin A | 4 |
Daily Percent Of Vitamin C | 8 |
Daily Percent Of Calcium | 15 |
Daily Percent Of Iron | 6 |
Ingredients
Durum Flour, Eggs, Water, Cheddar Cheese (Pasteurized Milk, Cheese Culture, Enzymes, Salt, Annatto Color), Cracker Meal (Wheat Flour), Ricotta Cheese (Pasteurized Cheese Whey, Vinegar, Salt), Broccoli, Monterey Jack Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Culture, Enzymes, Rennet, Salt), Onion, Sea Salt, Garlic, Lemon Juice, Spices.Warnings
Contains: Wheat, Milk, Eggs.UPC
00720692006677